Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $11.75 - $14.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is an iconic Italian dining establishment renowned for its warm and inviting atmosphere, authentic Italian cuisine, and commitment to exceptional guest experiences. With locations across the country, Olive Garden prides itself on creating a welcoming environment where families and friends come together to enjoy classic Italian dishes such as pasta, soup, sauce, and lasagna. Known for its genuine hospitality and team-oriented culture, Olive Garden values its employees as part of a close-knit family. The company places a high priority on the health, safety, and wellness of both team members and guests, adhering to the highest standards of sanitation and cleanliness in its restaurants.

Olive Garden is currently seeking passionate and dedicated Prep Cooks to join their winning family. This role is essential in sustaining the quality and authenticity that guests expect when they visit. Prep Cooks at Olive Garden are responsible for the flawless execution of recipes and preparation of key Italian dishes that define the dining experience. In addition to culinary skills, the ideal candidate must be committed to maintaining rigorous food safety and sanitation practices, ensuring a safe and clean environment. This position offers flexible schedules that accommodate other life commitments such as school, childcare, and family care, making it a great opportunity for those seeking work-life balance.

The pay for this position varies by location, and Olive Garden provides a comprehensive benefits package designed to support the well-being and growth of its team members. Benefits include free employee meals on a limited menu, weekly pay, paid sick leave, and paid family and medical leave. Additionally, employees have access to medical and dental insurance, ongoing training for skill development, and many discounts on various products and services. Career advancement is encouraged and supported, with more than 50% of management roles filled by promoting from hourly positions. Olive Garden fosters a supportive work environment where team members can grow professionally while contributing to a positive guest experience. This role offers meaningful work that combines culinary expertise with dedication to safety and hospitality. Joining Olive Garden means becoming part of a welcoming family with shared goals and values, where every team member plays a critical role in upholding the brand's reputation and commitment to excellence.

Job Requirements

  • ability to work flexible schedules including weekends and holidays
  • ability to stand for long periods and perform repetitive tasks
  • commitment to high standards of safety and cleanliness
  • physical stamina to handle kitchen demands
  • willingness to learn and follow instructions
  • food handler’s certification is a plus

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food preparation or kitchen environment is beneficial but not required
  • knowledge of food safety and sanitation practices
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication and teamwork skills

Job Duties

  • prepare ingredients and food items according to recipes and standards
  • maintain cleanliness and sanitation in the kitchen area
  • follow safety protocols and hygiene standards
  • assist chefs and kitchen staff with food preparation tasks
  • manage food storage and inventory
  • monitor quality and freshness of ingredients
  • adhere to portion and presentation guidelines

Job Criteria

Experience

No experience required


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