Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.25 - $19.25
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Retirement Plan
Store discount
Paid Time Off
training programs
Employee assistance program

Job Description

Whole Foods Market is a leading grocery store chain known for its commitment to natural and organic products, sustainability, and community involvement. The company goes beyond traditional grocery retail by focusing on nourishing people and the planet. Whole Foods Market supports initiatives such as funding school garden grants, improving access to fresh and healthy food in underserved communities, and alleviating poverty in developing countries. With a mission to set new standards of excellence and revolutionize the grocery industry, Whole Foods Market empowers employees to make meaningful contributions within their communities and beyond. The company culture emphasizes personal growth, workplace collaboration, and a passion for natural foods, creating a rewarding environment for individuals who want to make a difference through their work. Whole Foods Market offers a fair and equal employment opportunity, maintaining a diverse and inclusive workplace where all team members are valued.

The role at Whole Foods Market is focused on preparation, counter service, sanitation, and stocking of prepared foods products. This position plays a crucial part in maintaining the high quality and exceptional customer service standards that Whole Foods Market is known for. Team members in this role engage directly with customers, assisting with product knowledge and providing courteous service, all while adhering to strict health, safety, and quality guidelines. The job involves hands-on work including producing foods according to recipes, labeling and rotating stock properly, and ensuring that storage areas like walk-ins and freezers are clean and organized. Team members also document waste and spoilage and work collaboratively with their peers to maintain a professional and efficient work environment.

This is an excellent opportunity for individuals passionate about natural foods and seeking to work in a fast-paced, team-oriented environment. No prior retail experience is required, as Whole Foods Market provides training and development opportunities to help team members succeed. The position requires physical stamina for tasks such as lifting up to 50 pounds, standing and walking for extended periods, and using various tools and equipment safely. Scheduled shifts include nights, weekends, and holidays as needed. Whole Foods Market offers competitive hourly wages ranging from $18.00 to $25.40, depending on experience. Benefits include health insurance, retirement plans, paid time off, store discounts, and other benefit programs known as "Whole Benefits." At Whole Foods Market, new team members may be eligible for a base rate increase after successfully completing their first 90 days. This role is instrumental in delivering the best quality products and customer experience, furthering Whole Foods Market's mission to nourish people and the planet while fostering personal growth and meaningful change within the community.

Job Requirements

  • Ability to lift 50 pounds
  • ability to stand or walk for 6-8 hours per shift
  • single grasping and fine manipulation hand use
  • ability to bend, twist, squat, and reach
  • exposure to cleaning chemicals approved by FDA
  • ability to work in temperatures from freezing to above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • flexible schedule including nights, weekends, and holidays
  • ability to use knives, box cutters, electric pallet jacks, and other heavy machinery
  • ability to use ladders
  • no prior retail experience required

Job Qualifications

  • High school diploma or equivalent preferred
  • strong communication skills
  • ability to work as part of a team
  • passion for natural foods and Whole Foods Market mission
  • ability to deliver information clearly and respectfully to customers, team members, and vendors
  • effective time management and organizational skills
  • ability to meet customer service expectations

Job Duties

  • Assist with production for all prepared foods venues
  • ensure all prepared foods are properly labeled, dated, initialed, covered, and rotated
  • ensure product meets Whole Foods Market guidelines for quality and preparation
  • document waste and spoilage using appropriate forms
  • ensure product production is performed using correct measuring devices and all recipes are followed
  • help customers understand the difference between Whole Foods Market products and products at conventional stores
  • ensure that walk-ins and freezers are kept clean and well-organized

Job Criteria

Experience

Entry Level (1-2 years)


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