Prep Cook

Toledo, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Exact $16.00

Work Schedule

Flexible

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Disability insurance

Paid Time Off

401(k) with Company Match

Job Description

Owens Corning is a globally recognized leader in the building materials industry, renowned for its innovation, quality, and dedication to sustainability. Established for over 80 years, Owens Corning provides a broad range of products including insulation, roofing, and fiberglass composites designed to meet the needs of customers worldwide. The company fosters a culture of safety, respect, and continuous improvement, making it a preferred employer for those seeking meaningful work in a supportive environment. Owens Corning operates with a strong commitment to its values, ensuring both its employees and customers benefit from excellence in service and product delivery.

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Job Requirements

High school diploma or equivalent
Previous experience in food preparation or related field preferred
Ability to follow detailed food safety and sanitation protocols
Strong attention to detail and organizational skills
Ability to work effectively in a fast-paced team environment
Good physical stamina and manual dexterity
Flexibility to work various shifts as required

Job Qualifications

Knowledge of food and beverage production techniques and equipment
Understanding of customer and personal service principles
Proficient in English language including composition and grammar
Strong active listening skills
Effective speaking and communication skills
Service-oriented mindset with a focus on helping others
Awareness of social perceptiveness to adjust actions according to others' reactions
Commitment to self-development and improving performance

Job Duties

Wash, peel, and cut various foods such as fruits and vegetables to prepare for cooking or serving
Place food trays over food warmers for immediate service or store them in refrigerated storage
Portion and wrap food or place it directly on plates for service to customers
Weigh or measure ingredients
Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads
Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas
Store food in designated containers and storage areas to prevent spoilage
Take and record temperature of food and food storage areas such as refrigerators and freezers
Check temperatures of freezers, refrigerators, and heating equipment to ensure proper functioning
Engage with and provide superior service to all customers
Serve prepared food to customers, ensuring proper proportions and packaging
Describe items to customers and answer questions regarding the items as needed
Contribute to a positive team environment
Recognize and reinforce individual and team accomplishments
Identify alarms or changes in morale and performance
Communicate areas of concern to the manager
Maintain calm demeanor during periods of high volume or unusual events to set a positive example for the team
Follow operational policies and procedures
Follow health, safety and sanitation guidelines
Clean, sanitize and organize work areas, utensils, and equipment
Organize and stock supplies, service stations and products
Scrub and polish counters, tables, and other equipment
Clean glasses, dishes, and equipment
Perform other duties such as sweeping, mopping, and washing dishes to keep equipment and facilities sanitary
Additional projects and assignments as needed

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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