Prep Cook

Roseville, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $16.90 - $23.00

Work Schedule

Standard Hours

Day Shifts

Benefits

Health Insurance

401(k)

Dining Discounts

Employee assistance program

Paid sick leave

Paid Family and Medical Leave

Referral program

Job Description

Ruth's Chris Steak House, established in 1965, is a renowned upscale restaurant brand dedicated to providing exceptional dining experiences. Over the decades, it has built a reputation for serving legendary steaks in an environment that emphasizes high-quality cuisine and unparalleled customer service. Ruth's Chris prides itself on its commitment to employee development, treating staff like family and fostering a workplace culture where individuals can be authentic and pursue professional growth. The company values hard-working individuals who share a passion for creating memorable moments for guests. It offers competitive compensation ranging from $16.90 to $23.00 per hour and a variety of... Show More

Job Requirements

High school diploma or equivalent
prior experience in a kitchen or food preparation role preferred
ability to work in a fast-paced environment
strong communication skills
availability to work flexible shifts including nights, weekends, and holidays
ability to stand for extended periods
commitment to food safety and cleanliness standards

Job Qualifications

Previous experience in food preparation preferred
knowledge of food safety and sanitation standards
ability to operate kitchen tools and equipment safely
strong attention to detail
excellent teamwork and communication skills
willingness to work flexible hours including nights and weekends
high school diploma or equivalent preferred

Job Duties

Passionately prepare, portion, and cook food items to quality specifications
ensure exceptional presentation by checking and dressing dishes before they are served
showcase superior dexterity skills to operate cutting tools quickly and safely
measure ingredients and seasonings to ensure correct cooking and flavor profiles
maintain a positive and professional approach with coworkers and customers
thrive in a fast-paced environment
be a true team player and work well with others

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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