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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts

Job Description

Outback Steakhouse is a renowned casual dining restaurant chain known for its Aussie-inspired menu, warm hospitality, and commitment to creating a welcoming environment for its guests. Part of Bloomin' Brands, a family of global restaurant brands, Outback Steakhouse has built a strong reputation for delivering high-quality food and exceptional customer service. The company values its team members, affectionately called Outbackers, and strives to create a workplace culture that is fun, inclusive, and rewarding. With a focus on diversity and equal opportunity employment, Outback Steakhouse fosters a respectful and supportive atmosphere where each employee's unique personality and talents are encouraged to... Show More

Job Requirements

  • must be at least 18 years old
  • able to stand for extended periods
  • able to work flexible hours including nights, weekends and holidays
  • able to follow safety and sanitation protocols
  • must be able to communicate effectively in English

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food preparation or kitchen environment is beneficial but not required
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good teamwork and communication skills

Job Duties

  • follow established food safety guidelines, recipes, standards and procedures
  • maintain a clean and food-safe environment
  • passionately prepare, portion, and/or cook food items according to quality specifications
  • assess ingredients and items for freshness and quality
  • rotate product appropriately
  • be a team player

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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