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Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Meal allowance

Job Description

Our restaurant is a vibrant and dynamic dining establishment known for its commitment to high-quality cuisine and exceptional guest experiences. With a focus on fresh ingredients, meticulous preparation, and a warm, welcoming atmosphere, we have built a reputation for excellence in the local dining scene. We pride ourselves on maintaining stringent food safety standards and promoting a team-oriented culture where every member plays a vital role in delivering memorable meals. As part of our continuous growth, we are excited to welcome a skilled Prep Cook who shares our passion for culinary craftsmanship and dedication to quality.

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Job Requirements

  • Previous experience as a prep cook preferred
  • Attention for detail
  • Willingness to learn and be teachable
  • Possession of ServeSafe or Food Handler’s certification or willingness to obtain
  • Effective communication skills
  • Ability to lift over 30 pounds
  • Ability to stand for extended periods of 8 or more hours

Job Qualifications

  • Previous experience as a prep cook preferred
  • Attention for detail
  • Teachable
  • ServeSafe or Food Handler’s certification or willingness to attain
  • Effective communication skills
  • Ability to lift 30+ lbs
  • Ability to work standing for 8+ hours

Job Duties

  • Inspect and clean food preparation areas such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients through effective rotation and labeling of product in the walk in
  • Taste all prep to ensure it is cooked and seasoned correctly
  • Respond to guest feedback with appropriate urgency and professionalism
  • Communicate with the incoming shift as to what prep items need to be completed or prioritized

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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