Prep Cook

Cooper's Hawk is a distinctive lifestyle brand that beautifully combines a Napa-style tasting room, a wine-inspired retail experience, and a full-service restaurant with bar and private event spaces. Established in 2005, the company brings a modern-yet-casual dining atmosphere to its guests, emphasizing high-quality scratch-kitchen menu items carefully designed to pair perfectly with its award-winning wines. The Cooper's Hawk Wine Club, considered one of the largest in the world, offers exclusive member benefits such as curated dining and travel experiences that go beyond just wine tasting. Recently expanding with Piccolo Buco by Cooper's Hawk, the brand has introduced the vibrant flavors of Rome to its growing portfolio, making it a unique and exciting destination for wine aficionados and food lovers alike.

The Prep Cook role at Cooper's Hawk is an essential position that brings both passion and precision to the kitchen every day. Prep Cooks play a pivotal role in preparing fresh, high-quality ingredients that lay the foundation for every dish served, ensuring the kitchen functions smoothly and effectively. They are responsible for tasks like washing, peeling, slicing, and mixing fruits, vegetables, and other ingredients, while following recipes accurately to uphold the highest standards of quality and consistency.

This role is integral to the restaurant's mission of Uncompromising Hospitality, helping to create memorable food experiences for guests by maintaining clean and organized stations, safeguarding ingredient quality, and supporting seamless teamwork within the kitchen. Prep Cooks at Cooper's Hawk take ownership of their work, maintain a high level of attention to detail, and contribute to a cooperative environment that values communication, efficiency, and personal accountability.

In addition to the operational duties, the company also invests in its team members' growth and well-being, offering a comprehensive benefits package that includes medical, dental, vision, and telehealth coverage, a 401k plan with company match, and paid time off with flexible schedules. Employees enjoy early pay access, wellness and mental health support, monthly wine tastings, discounts on dining, carryout, retail wine, and private events. To foster professional development, Cooper's Hawk provides wine and culinary education, along with a clear Career Growth Flight Plan. The environment is enriched with team member rewards, milestone recognition, and referral bonuses, highlighting a workplace culture focused on both individual success and collective achievement.

Overall, this position offers an exciting opportunity for culinary enthusiasts who value teamwork and strive to contribute meaningfully to a renowned hospitality brand. It combines hands-on kitchen experience with excellent perks and a supportive setting that promotes career advancement. Prep Cooks at Cooper's Hawk not only prepare the elements that make each dish special but also actively participate in a brand journey rooted in innovation, quality, and exceptional guest service.