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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
training programs
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain known for its warm hospitality, authentic recipes, and inviting atmosphere. With locations across the nation, Olive Garden prides itself on creating genuine Italian dining experiences that make every guest feel like family. The company values high standards of safety and sanitation, ensuring both the wellness of their team members and cleanliness of their restaurants are consistently maintained. They focus on fostering a supportive and inclusive workplace culture where employees can grow, develop critical skills, and build long-lasting careers. Olive Garden is committed to offering flexible schedules to accommodate personal commitments such as... Show More
Job Requirements
- High school diploma or equivalent
- Ability to follow recipes accurately
- Commitment to food safety and sanitation
- Willingness to work flexible schedules including evenings and weekends
- Must be able to stand for extended periods
- Good teamwork skills
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent
- Previous experience in a food preparation or kitchen role preferred
- Basic knowledge of food safety and sanitation standards
- Ability to follow detailed recipes and instructions
- Strong passion for cooking and delivering quality food
- Excellent teamwork and communication skills
- Ability to work in a fast-paced environment
Job Duties
- Prepare soups, sauces, pasta, and lasagna according to recipe standards
- Maintain high safety and sanitation standards in the kitchen
- Manage food prep stations to ensure efficiency and organization
- Assist with inventory management and proper food storage
- Collaborate with kitchen and service teams to ensure smooth restaurant operations
- Follow all food safety and hygiene protocols
- Support kitchen cleaning and maintenance tasks
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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