Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in authentic Italian cuisine, known for its warm hospitality and family-friendly atmosphere. With locations throughout the country, Olive Garden prides itself on delivering a genuine Italian dining experience that combines high-quality food with exceptional customer service. The company is committed to the health and safety of its team members and guests, maintaining rigorous safety and sanitation standards to ensure a clean and safe environment. Olive Garden offers flexible schedules and a supportive work environment that encourages career growth, making it an ideal place for individuals seeking meaningful employment in the restaurant industry.

We are currently seeking a dedicated Prep Cook to join our team. This role is vital in ensuring that our kitchen runs smoothly and that every dish meets our high standards for taste and presentation. As a Prep Cook, you will take charge of preparing ingredients such as soup, sauce, pasta, and lasagna, all of which are key components of the Olive Garden dining experience. You will be responsible for flawlessly executing recipes with precision and care, contributing directly to the satisfaction of our guests. Moreover, maintaining the highest standards of safety and sanitation is paramount in this role. We offer variable pay depending on location, weekly pay cycles, anniversary pay, and a comprehensive benefits package. Additionally, Olive Garden encourages the professional development of its employees, providing ongoing training opportunities and career advancement paths, with over half of our managers promoted from hourly positions. Joining Olive Garden means becoming part of a winning family where your contributions are valued and your growth is supported.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules
  • Commitment to upholding safety and sanitation standards
  • Physical ability to stand for long periods and perform kitchen tasks
  • Willingness to learn and take direction
  • Ability to work as part of a team
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food preparation or a similar role is beneficial
  • Knowledge of kitchen safety and sanitation standards
  • Ability to follow detailed recipes and instructions
  • Strong attention to detail and organizational skills
  • Ability to work efficiently in a fast-paced environment
  • Good communication and teamwork skills

Job Duties

  • Prepare ingredients such as soups, sauces, pasta, and lasagna
  • Follow recipes accurately to ensure quality and consistency
  • Maintain high standards of safety and sanitation
  • Ensure cleanliness and organization of the prep area
  • Collaborate with kitchen staff to meet demand during service
  • Adhere to food storage and handling guidelines
  • Assist in inventory management and stock rotation

Job Criteria

Experience

No experience required


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