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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned chain of Italian-American restaurants known for its warm, welcoming atmosphere and commitment to providing an authentic Italian dining experience. As part of a larger hospitality group, Olive Garden focuses on delivering exceptional quality food and service, making every guest feel like part of the family. With a strong presence across various locations and a reputation for both traditional and innovative Italian dishes, Olive Garden prides itself on a team-oriented culture that fosters growth and career advancement. Their dedication to high standards of health, safety, and sanitation ensures that every visit is safe, enjoyable, and memorable... Show More

Job Requirements

  • High school diploma or equivalent
  • Willingness to work flexible schedules
  • Ability to stand for extended periods
  • Ability to follow food safety and sanitation standards
  • Ability to work in a team environment
  • Prior food preparation experience preferred
  • Basic understanding of cooking techniques

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in a kitchen or food preparation role preferred
  • Knowledge of basic cooking techniques and food safety practices
  • Ability to follow recipes and instructions accurately
  • Strong attention to detail and organizational skills
  • Ability to work efficiently in a fast-paced environment
  • Good communication and teamwork abilities

Job Duties

  • Prepare soups, sauces, pasta, and lasagna according to recipes and quality standards
  • Ensure strict adherence to safety and sanitation regulations
  • Maintain cleanliness and organization of the prep area
  • Assist in receiving and storing food deliveries
  • Support kitchen staff with additional food preparation tasks as needed
  • Follow all food handling procedures to prevent contamination
  • Collaborate with team members to ensure smooth kitchen operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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