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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading Italian restaurant chain known for its warm hospitality and authentic Italian cuisine. With a widespread presence across the United States, Olive Garden prides itself on providing a genuine Italian dining experience through its signature dishes like soup, sauce, pasta, and lasagna. The company has a strong commitment to high standards in safety, sanitation, and team member wellness, ensuring a safe and welcoming environment for both guests and employees. Olive Garden's culture emphasizes family values, teamwork, and continuous development, making it a great place to build a career in the hospitality industry.
This particular po... Show More
This particular po... Show More
Job Requirements
- Minimum age as required by law
- Ability to work flexible schedules including weekends and holidays
- Must be able to work in a fast-paced environment
- Willingness to comply with all safety and sanitation regulations
- Ability to lift and carry items up to 50 pounds
- Previous kitchen experience preferred
- Strong work ethic and reliability
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food preparation or kitchen environment is an asset
- Basic knowledge of food safety and sanitation
- Ability to follow detailed recipes and instructions
- Good communication and teamwork skills
- Strong attention to detail and commitment to quality
- Physical ability to stand for long periods and perform repetitive tasks
Job Duties
- Prepare ingredients according to recipes
- Ensure all food preparation meets health and safety standards
- Maintain cleanliness and sanitation of the kitchen area
- Monitor inventory and notify supervisors of shortages
- Assist with receiving and storing food deliveries
- Follow all company policies and procedures
- Support team members to maintain a smooth kitchen operation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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