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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $14.25 - $18.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed restaurant chain committed to offering a genuine and memorable Italian dining experience to its guests. Known for its warm and inviting atmosphere, Olive Garden prides itself on delivering high-quality food and exceptional customer service in a family-friendly environment. As a leader in the casual dining sector, Olive Garden combines traditional recipes with modern hospitality practices to create an atmosphere where guests feel like part of the family. The company's dedication to employee wellness, safety, and skill development underpins its reputation as a preferred employer within the restaurant industry.
The role of Prep ... Show More
The role of Prep ... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- ability to follow recipes and instructions accurately
- willingness to work flexible schedules including nights, weekends, and holidays
- commitment to maintaining high safety and sanitation standards
- ability to lift up to 50 pounds
- excellent interpersonal skills
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a food preparation role is a plus
- understanding of food safety and sanitation practices
- ability to work in a fast-paced team environment
- strong attention to detail and organizational skills
- willingness to learn and follow directions
- excellent communication and teamwork abilities
Job Duties
- prepare ingredients according to menu specifications
- ensure compliance with safety and sanitation standards
- assist in cooking soups, sauces, pasta, and lasagna
- maintain cleanliness and organization of the prep area
- collaborate with kitchen staff to support meal production
- follow recipes accurately to meet quality standards
- participate in ongoing training to improve skills
Job Criteria
Experience
No experience required
Job Location
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