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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $21.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant that prides itself on creating a warm and welcoming atmosphere for guests and team members alike. With a commitment to high standards and genuine Italian cuisine, Olive Garden offers an environment where employees can grow and thrive. The company fosters a family culture that values the contributions of each team member and promotes opportunities for advancement within its ranks. Olive Garden operates numerous locations across the country, serving up favorites like soup, sauce, pasta, and lasagna, emphasizing quality and the authentic Italian dining experience.
The Prep Cook role at Olive Garde... Show More
The Prep Cook role at Olive Garde... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or a similar environment preferred
- Ability to stand for extended periods
- Commitment to maintaining safety and sanitation standards
- Ability to work flexible shifts including nights and weekends
- Strong attention to detail
- Good communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation or a related role preferred
- Knowledge of basic food safety and sanitation practices
- Ability to follow detailed recipes and instructions
- Strong attention to detail and organization
- Ability to work effectively in a team environment
- Good communication skills
Job Duties
- Prepare ingredients for cooking including chopping vegetables and measuring spices
- Follow recipes and instructions precisely to ensure quality and consistency
- Maintain cleanliness and organization of the prep area
- Adhere to all food safety and sanitation standards
- Assist the kitchen team during busy periods
- Monitor inventory and notify management of supply needs
- Support culinary staff with additional food preparation tasks as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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