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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed restaurant chain specializing in classic Italian cuisine. With locations across various regions, Olive Garden is committed to providing a warm and welcoming dining experience that feels like home to its guests. Established as a leader in casual dining, the restaurant emphasizes quality, hospitality, and tradition, creating an environment that fosters growth and opportunity for its employees. Olive Garden prides itself on its authentic recipes featuring soups, sauces, pastas, and lasagna, which are central to the genuine Italian dining experience it offers. Known for its family-oriented culture, Olive Garden treats its employees as part of... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation preferred
- Ability to stand for extended periods
- Ability to work flexible hours including weekends and holidays
- Must adhere to food safety and sanitation standards
- Physical ability to lift and move items as needed
- Strong communication skills
Job Qualifications
- Previous experience in food preparation or a similar role preferred
- Ability to follow detailed recipes accurately
- Strong attention to detail and commitment to cleanliness
- Excellent teamwork and communication skills
- Passion for cooking and Italian cuisine
- Ability to work in a fast-paced kitchen environment
- Basic knowledge of kitchen safety and sanitation practices
Job Duties
- Prepare soups, sauces, pasta, and lasagna according to recipes
- Maintain high safety and sanitation standards in the kitchen
- Ensure consistent quality of prepped food items
- Follow food safety guidelines and health regulations
- Collaborate with kitchen staff to support smooth kitchen operations
- Manage time effectively to meet prep schedules
- Assist in inventory management of ingredients and supplies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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