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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $16.90 - $21.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain specializing in Italian-American cuisine. Known for its inviting atmosphere and emphasis on family values, Olive Garden has established itself as a beloved dining destination across the country. The company prides itself on delivering an authentic Italian dining experience, characterized by its signature soups, sauces, pastas, and lasagna. Olive Garden is dedicated to maintaining high standards of quality, health, and safety both for its guests and its employees, fostering a clean and welcoming environment in each of its locations. With a management team that values growth and opportunity, Olive Garden offers various career advancement... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation preferred
- Ability to work flexible hours including weekends and holidays
- Strong commitment to food safety and sanitation standards
- Ability to perform physical tasks such as standing for long periods and lifting up to 50 pounds
- Team player with positive attitude
- Basic math and reading skills required
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation preferred
- Knowledge of kitchen safety and sanitation regulations
- Ability to follow detailed recipes accurately
- Strong attention to detail and organization
- Good communication and teamwork skills
- Willingness to learn and grow within the company
Job Duties
- Prepare ingredients according to recipes and quality standards
- Maintain cleanliness and sanitation in the kitchen work areas
- Monitor inventory levels and notify management of shortages
- Follow all safety and food handling procedures
- Collaborate with kitchen team to meet service demands
- Assist with food presentation and plating
- Support training of new kitchen staff as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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