Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $17.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
Employee assistance program
Job Description
Aramark is a global leader in food and facilities management, proudly serving millions of guests daily across 15 countries. As a company rooted in service and united by a shared purpose, Aramark dedicates itself to creating positive impacts not only for its customers but also for its employees, partners, communities, and the planet. With its extensive reach, Aramark operates across a wide variety of environments including educational institutions, healthcare facilities, corporate offices, sports and entertainment venues, and other diverse sectors. The company emphasizes the growth and development of its workforce by fostering a culture that encourages talent development, passion, and professional empowerment. Aramark is committed to equal employment opportunities, ensuring an inclusive, diverse workplace free from discrimination based on various protected characteristics.
Job Requirements
- Experience as a cook or in a related role required
- knowledge of basic principles of food preparation and cooking methods
- ability to follow food safety regulations and sanitation policies
- ability to acquire food safety certification
- basic math and counting skills
- effective communication skills
- ability to meet physical demands of the role including lifting, bending, pushing, pulling, and extended walking and standing
- willingness to wear uniforms and personal protective equipment
Job Qualifications
- Experience as a cook or in a related role required
- validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
- must be able to acquire food safety certification
- demonstrate basic math and counting skills
- demonstrates interpersonal communication skills, both written and verbal
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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