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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in authentic Italian dining experiences. Known for its warm and inviting atmosphere, Olive Garden has built a reputation for delivering quality meals that emphasize traditional Italian flavors such as soup, sauce, pasta, and lasagna. The company places a strong emphasis on teamwork, integrity, and customer satisfaction, creating a family-like environment where every team member is valued and encouraged to grow both personally and professionally. Olive Garden is committed to maintaining the highest standards of safety and sanitation, ensuring the well-being of both its employees and guests. This commitment extends to rigorous health... Show More

Job Requirements

  • high school diploma or equivalent
  • previous kitchen or food prep experience preferred
  • ability to stand for extended periods
  • ability to work flexible hours including nights, weekends, and holidays
  • must adhere to safety and sanitation guidelines
  • ability to work well in a fast-paced team environment
  • reliable and punctual work ethic

Job Qualifications

  • high school diploma or equivalent
  • prior experience in food preparation preferred
  • knowledge of food safety and sanitation practices
  • ability to follow detailed recipes and instructions
  • strong attention to detail and organizational skills
  • good communication and teamwork abilities
  • willingness to work flexible schedules

Job Duties

  • prepare ingredients according to recipes and food safety standards
  • maintain cleanliness and sanitation of the prep area
  • follow all safety and health regulations
  • assist with inventory management and stock rotation
  • support kitchen staff with various food preparation tasks
  • ensure food quality and presentation meet Olive Garden standards
  • participate in ongoing training and development programs

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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