You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Hourly
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian-themed restaurant chain that prides itself on delivering an authentic dining experience inspired by Italian cuisine. Known for its warm and inviting atmosphere, Olive Garden emphasizes the importance of family both in its environment and among its team members. The company focuses heavily on quality, consistency, and customer satisfaction, offering classic dishes such as soups, sauces, pasta, and lasagna. With a commitment to high standards of health and safety, Olive Garden ensures that both guests and employees enjoy a clean, safe, and welcoming restaurant environment. As part of a large hospitality family, employees at Olive... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to follow recipes and instructions accurately
  • Dedication to food safety and sanitation
  • Strong interpersonal skills
  • Availability to work flexible hours including nights and weekends
  • Physical capability to stand for long periods and perform kitchen tasks
  • Willingness to learn and receive ongoing training

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a kitchen or food preparation environment beneficial but not required
  • Strong passion for cooking and Italian cuisine
  • Ability to follow detailed recipes and instructions precisely
  • Commitment to maintaining high safety and sanitation standards
  • Good communication and teamwork skills
  • Ability to work flexible schedules including evenings, weekends, and holidays

Job Duties

  • Prepare ingredients according to standardized recipes and directions
  • Maintain cleanliness and sanitation of workstations and equipment
  • Follow all safety and health regulations consistently
  • Assist in daily kitchen operations including food preparation and storage
  • Monitor inventory and notify management of supply needs
  • Collaborate with kitchen team to ensure timely and quality food production
  • Adhere to company quality and presentation standards

Job Criteria

Experience

No experience required


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man