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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a well-established and beloved Italian restaurant chain known for delivering an authentic Italian dining experience to its guests. The company prides itself on fostering a friendly, family-oriented work environment where every team member is valued and supported. With a strong commitment to quality food, exceptional service, and a clean environment, Olive Garden has grown to become one of the most recognized casual dining brands in the United States. Their mission emphasizes attention to detail in every dish served and in maintaining the highest standards for health and safety to ensure an exceptional guest experience. By joining Olive... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and work for extended periods
- Must be able to work flexible schedules including weekends and holidays
- Committed to food safety and cleanliness
- Able to follow directions and work well in a team
- Willingness to learn and adapt
- Physical ability to handle kitchen duties
Job Qualifications
- Previous kitchen or food preparation experience preferred
- Strong passion for cooking and delivery of quality food
- Knowledge of food safety and sanitation standards
- Ability to follow detailed recipes accurately
- Good communication and teamwork skills
- Ability to work in fast-paced environments
- Basic math skills for portion control and measurement
Job Duties
- Prepare ingredients and menu items following Olive Garden recipes and standards
- Maintain strict safety and sanitation protocols in the kitchen
- Assist with inventory management and stock supplies
- Ensure all food preparation areas are clean and organized
- Collaborate with kitchen staff to meet timely food production goals
- Monitor food quality and report any issues promptly
- Support a positive and team-oriented work environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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