
Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant committed to providing an authentic and enjoyable culinary experience to its guests. As a part of a trusted brand with a strong presence across multiple locations, Olive Garden prides itself on its warm, family-oriented atmosphere and a focus on quality food and excellent service. This environment nurtures growth, teamwork, and a culture where every team member’s contribution is valued. The company adheres to the highest standards of safety and sanitation to ensure the well-being of its team members and guests, reflecting its core commitment to health and cleanliness in all restaurant operations.
We are currently seeking dedicated individuals to join our team as prep cooks. This role is essential in maintaining the kitchen's efficiency and delivering the consistent quality that Olive Garden’s guests expect. As a prep cook, you will play a vital part in preparing and organizing food ingredients, adhering strictly to recipes and food safety standards. This position requires a passion for culinary arts, a detail-oriented nature, and a commitment to maintaining the highest standards of safety and sanitation.
The prep cook role is a tremendous opportunity for those passionate about food preparation and looking to grow their career in the hospitality industry. The position offers variable pay depending on the location, with weekly pay schedules, making it accessible and flexible to meet various lifestyle needs. Olive Garden supports flexible schedules to help balance important life commitments such as school, childcare, and family care. We foster a supportive environment where learning and growth are encouraged, and advancement opportunities are available — with more than half of our managers promoted from hourly positions.
In this role, you will be trained continuously to build critical skills not only for the prep cook position but also for future roles within the company. Olive Garden understands the importance of employee wellness and is committed to offering comprehensive benefits that enhance your work-life balance, including paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with a company match. You will also enjoy perks such as free employee meals from a limited menu, discounts on phones, travel, and electronics, as well as anniversary pay that celebrates your loyalty and service.
Joining Olive Garden means becoming part of a family that values teamwork, respect, and a dedication to excellence. It is a place where your passion for food and commitment to guest satisfaction can flourish. We welcome you to join us, contribute to our success, and build a rewarding career in a supportive setting that prioritizes both individual growth and collective achievement.
We are currently seeking dedicated individuals to join our team as prep cooks. This role is essential in maintaining the kitchen's efficiency and delivering the consistent quality that Olive Garden’s guests expect. As a prep cook, you will play a vital part in preparing and organizing food ingredients, adhering strictly to recipes and food safety standards. This position requires a passion for culinary arts, a detail-oriented nature, and a commitment to maintaining the highest standards of safety and sanitation.
The prep cook role is a tremendous opportunity for those passionate about food preparation and looking to grow their career in the hospitality industry. The position offers variable pay depending on the location, with weekly pay schedules, making it accessible and flexible to meet various lifestyle needs. Olive Garden supports flexible schedules to help balance important life commitments such as school, childcare, and family care. We foster a supportive environment where learning and growth are encouraged, and advancement opportunities are available — with more than half of our managers promoted from hourly positions.
In this role, you will be trained continuously to build critical skills not only for the prep cook position but also for future roles within the company. Olive Garden understands the importance of employee wellness and is committed to offering comprehensive benefits that enhance your work-life balance, including paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with a company match. You will also enjoy perks such as free employee meals from a limited menu, discounts on phones, travel, and electronics, as well as anniversary pay that celebrates your loyalty and service.
Joining Olive Garden means becoming part of a family that values teamwork, respect, and a dedication to excellence. It is a place where your passion for food and commitment to guest satisfaction can flourish. We welcome you to join us, contribute to our success, and build a rewarding career in a supportive setting that prioritizes both individual growth and collective achievement.
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation preferred
- Ability to work flexible schedules
- Commitment to maintain high safety and sanitation standards
- Ability to stand for extended periods
- Ability to follow detailed instructions
- Must be able to work collaboratively in a team environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation preferred
- Strong passion for cooking and food quality
- Ability to follow detailed recipes accurately
- Understanding of food safety and sanitation practices
- Ability to work in a fast-paced environment effectively
- Strong teamwork and communication skills
Job Duties
- Prepare ingredients for daily menu items according to recipes and presentation standards
- Maintain cleanliness and organization of the kitchen prep area
- Adhere to all food safety and sanitation standards
- Assist kitchen staff in basic cooking and food preparation tasks
- Ensure all food is prepared to the highest quality and safety standards
- Participate in ongoing training and development opportunities
- Support team members and contribute to a positive work environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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