Prep & Line Cooks - Toscana Italian Kitchen & Wine Market

Toscana Italian Kitchen and Wine Market is the newest and most exciting culinary destination in Lansing, renowned for its commitment to from-scratch cooking and authentic Italian flavors. As part of Concord Hospitality Enterprises, one of North America’s fastest-growing hospitality companies, Toscana offers a unique opportunity for culinary professionals to bring their skills and passion to a vibrant and dynamic environment. Concord Hospitality Enterprises is celebrated for its strong company culture rooted in five foundational cornerstones: Quality, Integrity, Community, Profitability, and Fun. This foundation creates not only a high standard for guest experiences but also fosters a supportive and engaging workplace for its associates. At Toscana Italian Kitchen and Wine Market, you are not just joining a restaurant—you are becoming part of an esteemed hospitality company that values the personal and professional growth of its team members.

The Line Cook position at Toscana Italian Kitchen and Wine Market is an exciting role that calls for culinary precision, dedication to quality, and excellent teamwork. As a line cook, you will be responsible for preparing food items that meet the restaurant’s high quality standards, focusing on detail in presentation, proper cooking temperatures, and adherence to established recipes. Your work will directly impact the dining experience of our guests, encompassing a variety of service settings from lunch and brunch to dinner, as well as private dining and banquet events. This role offers the opportunity to develop your culinary expertise while working alongside a team of passionate food professionals who share a commitment to exceptional service and operational excellence.

The position offers a competitive pay scale ranging from $17 to $20 per hour and includes an attractive sign-on bonus totaling $500, structured with $300 awarded after 45 days and an additional $200 after 90 days. Toscana and Concord Hospitality Enterprises emphasize safety, cleanliness, and professionalism, expecting line cooks to adhere strictly to food safety standards and maintain a clean, presentable appearance while on duty. The position also encourages initiative with responsibilities such as ordering and par preparations, as well as the upkeep of kitchen equipment, all intended to ensure smooth, obstacle-free service delivery.

At Toscana, associates enjoy numerous benefits designed to support their well-being and career growth. Full-time employees have access to comprehensive benefit packages including medical, dental, and vision insurance plans, life insurance, short-term and long-term disability options, and a 401(k) retirement plan. Additional perks include tuition assistance to further your education, discounted hotel rates at Concord-managed properties, and robust training and development programs aimed at career advancement. This commitment to an "Associate First" culture means that Toscana and Concord Hospitality Enterprises prioritize their employees’ work-life balance, diversity, and recognition of their dedication and hard work.

If you are a motivated culinary professional seeking a rewarding position where you can grow, collaborate within an energetic team, and contribute to an exceptional guest experience, the line cook role at Toscana Italian Kitchen and Wine Market may be the perfect fit. Join us and be part of a company that values integrity, community, and fun, where your culinary talents will be appreciated and your career supported every step of the way.