PREP

Metro Diner is a renowned restaurant chain known for its warm and welcoming service, familiar faces, and award-winning food. As a staple in many communities, Metro Diner has built a strong reputation for delivering simply delicious meals while maintaining a 100 percent guest satisfaction priority. The culture at Metro Diner is not just talked about but is actively lived and breathed every day by all team members. This atmosphere creates a supportive and engaging work environment where employees feel part of a family that values friendliness, quality, and teamwork.

At Metro Diner, the commitment to quality extends beyond the dining area into the kitchen. Prep Cooks are integral to the smooth operation and overall success of each restaurant. Their primary responsibility is to ensure all food products are prepped following Metro Diner's standardized recipes. This involves using various processes, equipment, and utensils to consistently produce high-quality ingredients that meet exact portion sizes and cooking methods. Metro Diner's kitchens are meticulously maintained as showpieces, reflecting the pride the company takes in food preparation and safety. Keeping the prep station clean and organized at all times is not just a requirement but a reflection of Metro Diner's commitment to excellence.

The company offers a variety of benefits to its team members, including flexible schedules that help employees balance work and personal life. Both back-of-house (BOH) shift meals and front-of-house (FOH) meal discounts are provided, along with meal discounts for friends and family, fostering a sense of community and appreciation. Long-term employees enjoy paid vacation and competitive benefits, such as free tele-medicine services through First Stop Health after one year, referral bonuses with no limit, and perks at work that cover discounts on travel, fitness, auto purchases, event tickets, and more. Metro Diner is committed to long-term career growth and offers a positive, team-focused environment ready to welcome new members.

This role is ideal for individuals with an understanding of how to prep food products according to standardized recipes and who are motivated to uphold all company standards related to cooking and food storage. Attention to detail, hygiene, and organization are critical attributes for success in this position. Prep Cooks are expected to maintain a sanitary workspace, correctly store and label food products, and routinely monitor inventory levels to inform management about any shortages. Experience in a fast-paced kitchen is beneficial but not mandatory, as the company values a strong work ethic and a willingness to learn and improve. By joining Metro Diner as a Prep Cook, you become part of a family that prides itself on providing excellent food and friendly service, helping to create memorable dining experiences for every guest.