Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Training and development programs
Employee assistance program
Job Description
Legends and ASM Global are two powerhouse leaders in the sports, entertainment, and live events industries, having joined forces to redefine excellence in these dynamic fields. Together, they leverage unmatched expertise and a comprehensive global reach to offer end-to-end solutions that encompass venue development, event booking, revenue strategy, and hospitality management. Legends delivers a data-driven approach across global partnerships, hospitality, merchandise, and attractions, working closely with premier clients to create unforgettable experiences. ASM Global, recognized as the world leader in venue management and live event production, manages over 350 iconic venues including stadiums, arenas, convention centers, and theaters around the... Show More
Job Requirements
- Minimum 2 years of bartending experience in an upscale, high-volume, or premium hospitality environment
- Advanced knowledge of classic cocktails, mixology techniques, wine, and beer
- Proven ability to create signature and innovative drinks
- Strong understanding of food and beverage pairings, service standards, and guest relations
- Ability to work efficiently under pressure while maintaining a calm, professional demeanor
- Excellent communication and interpersonal skills with the ability to engage diverse guests
- Must maintain exceptional personal hygiene and a well-groomed, professional appearance
- Ability to work flexible hours including mornings, evenings, weekends, and holidays
- Ability to work independently or as part of a team in fast-paced, high-energy environments
- Commitment to exceeding guest expectations with a high level of initiative and attention to detail
- Ability to stand, walk, and move quickly for extended periods of time
- Ability to lift up to 30 lbs. and transport bar-related supplies
- Manual dexterity for handling glassware, bar tools, and cash transactions
Job Qualifications
- Minimum 2 years of bartending experience in an upscale, high-volume, or premium hospitality environment
- Advanced knowledge of classic cocktails, mixology techniques, wine, and beer
- Proven ability to create signature and innovative drinks
- Strong understanding of food and beverage pairings, service standards, and guest relations
- Ability to work efficiently under pressure while maintaining a calm, professional demeanor
- Excellent communication and interpersonal skills with the ability to engage diverse guests
- Must maintain exceptional personal hygiene and a well-groomed, professional appearance
- Ability to work flexible hours including mornings, evenings, weekends, and holidays
- Ability to work independently or as part of a team in fast-paced, high-energy environments
- Commitment to exceeding guest expectations with a high level of initiative and attention to detail
- Ability to stand, walk, and move quickly for extended periods of time
- Ability to lift up to 30 lbs. and transport bar-related supplies
- Manual dexterity for handling glassware, bar tools, and cash transactions
Job Duties
- Create high-quality cocktails, mixed drinks, and specialty beverages using premium spirits, fresh ingredients, and advanced bartending techniques
- Provide guests with friendly, attentive, and professional service, ensuring all interactions reflect an upscale hospitality experience
- Accurately take beverage orders from guests and servers, delivering orders in a timely manner
- Make knowledgeable recommendations on drink selections, wine pairings, and seasonal cocktails tailored to guest preferences
- Demonstrate strong knowledge of wine service, including presentation, pouring, and pairing techniques
- Consistently check guest identification to verify age requirements for alcohol service
- Ensure the bar is fully stocked with liquor, wine, beer, mixers, garnishes, glassware, and supplies before and during service
- Monitor product usage, prepare inventory, and submit requisitions to replenish supplies as needed
- Follow all company recipes and portion standards to maintain consistency and control costs
- Maintain cleanliness, organization, and functionality of the bar area at all times
- Handle all cash, credit, and POS transactions in accordance with company policies and accurately reconcile assigned bank at the end of shift
- Partner with culinary teams to develop creative beverage pairings, seasonal menus, and specialty cocktails
- Assist servers and suite attendants in providing premium service to all guests
- Attend mandatory pre-shift and departmental meetings to stay informed on menus, promotions, and service updates
- Support catering operations by organizing and maintaining storage areas as directed
- Perform daily cleaning duties, including sweeping, dusting, vacuuming, polishing glassware, and sanitizing bar surfaces
- Follow all food safety, sanitation, and health guidelines to maintain a safe and compliant work environment
- Proactively monitor and address potential safety hazards in the bar area
- All other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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