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Premium Bartender - Air Force Academy

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $16.00
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Benefits

Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a renowned food, beverage, and hospitality company with a rich history spanning over 40 years. Founded in Chicago as a delicatessen, Levy has grown into a leading presence across more than 200 entertainment, sports, and restaurant venues throughout the United States. The company is committed to delivering exceptional service, innovative food and beverage concepts, and unforgettable experiences to its guests. Levy places great emphasis on diversity, inclusion, and the growth of its team members, offering competitive wages and attractive benefits to foster a positive and supportive work environment.

The Premium Bartender position at Levy is located at the Air Force Academy and offers an hourly wage of $16 plus tips. This role is ideal for individuals who are passionate about the food and beverage industry and who thrive in a fast-paced, guest-focused environment. As a Premium Bartender, you will be responsible for preparing and serving beverages in an efficient, friendly, and professional manner. The role requires adherence to all federal, state, and corporate liquor regulations, maintaining a well-stocked and organized bar, and delivering excellent customer service with a warm and courteous attitude.

Working at Levy means being part of a dynamic team that values creativity and impeccable service, with opportunities for learning and growth. Employees benefit from perks such as Instapay (early access to their wages) and high-interest savings through the EVEN app. Levy is a member of Compass Group USA, a global leader in foodservice management, and is proud to be an equal opportunity employer that values fairness and respect for all applicants and associates regardless of race, national origin, gender, age, or any other protected status.

In this role, you will use standardized recipes to craft drinks, ensuring quality and portion control, while also guaranteeing that guests are of legal drinking age. The position demands attention to detail in handling cash transactions, maintaining cleanliness and organization of the work area, and following health and safety standards. The Premium Bartender will also be responsible for preparing garnishes, managing inventory, ensuring the bar’s presentation is attractive, and performing closing duties such as securing cash and equipment.

Levy encourages applicants who are ready to join a company where their contributions are valued and their professional development is supported. If you are eager to work in an environment that offers competitive wages, comprehensive benefits, and a vibrant team culture, apply to Levy today and start your journey with an industry leader dedicated to excellence and innovation.

Job Requirements

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Ability to meet the physical demands of the job including standing for long periods
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must be of legal drinking age as required by law
  • Strong communication skills
  • Basic math proficiency
  • Understanding of and adherence to liquor laws
  • Ability to handle cash and maintain accurate records

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of liquor laws and responsible alcohol service
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling cash transactions
  • Ability to stand for extended periods
  • Attention to detail and organizational skills
  • Ability to maintain cleanliness and safety standards

Job Duties

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
  • Sets up assigned bars
  • requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
  • Greets guests in a courteous, friendly manner
  • Takes and/or processes orders for drinks
  • mixes, garnishes and presents drinks using standard ingredient recipes
  • practices prudent portion control
  • Checks guests at the bar for proper identification
  • Detects and acts upon guest inebriation as trained
  • Demonstrates knowledge of liquor laws
  • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
  • Locks up and stores all beverage product, food, equipment items, deposits and cash drops
  • secures bank
  • Performs general cleaning tasks to adhere to health and safety standards
  • keeps work area clean and organized
  • Arranges bottles and glasses to maintain an attractive display in the bar area
  • Washes and sterilizes stemware
  • Performs other duties as assigned

Job Criteria

Experience

No experience required


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