Position hiring for

Luna Grill is a distinguished fast-casual restaurant brand with locations across California, Texas, and Arizona, dedicated to serving fresh, flavorful Mediterranean-inspired dishes. Known for a people-first culture, Luna Grill prioritizes teamwork, respect, and genuine hospitality while offering exceptional dining experiences to its guests. The company stands out by fostering a supportive work environment that values its employees as much as its customers, promoting from within, and providing career growth opportunities. Luna Grill’s commitment to quality food and a positive workplace culture makes it an attractive employer for culinary professionals looking to develop their skills and grow their careers.

The Line Cook role at Luna Grill is a vital position responsible for crafting high-quality dishes according to the company’s recipes and standards. This role requires a passionate cook who thrives in fast-paced, high-volume kitchen settings and who is dedicated to maintaining food safety and cleanliness standards. Line Cooks at Luna Grill operate various kitchen equipment such as grills, fryers, and ovens, ensuring that each plate meets the high-quality benchmarks that define the Luna Grill dining experience.

As a Luna Grill team member, the Line Cook will benefit from a dynamic and flexible work environment that supports work-life balance through flexible scheduling and offers competitive pay that varies by location. Hourly wages range approximately from $13.50 to $19.00, with the possibility to earn up to $22.00 per hour with tips, depending on the market and region. Luna Grill not only focuses on providing competitive compensation but also on creating a rewarding and supportive workplace where recognition and rewards for performance and teamwork are commonplace.

Beyond the kitchen, Luna Grill cultivates a vibrant, inclusive culture that values diversity and inclusion, ensuring all employees feel respected and valued. The company actively participates in E-Verify, confirming eligibility to work in the United States for all employees, and maintains a strict equal opportunity employment policy free from discrimination and harassment. The Line Cook position is an excellent opportunity for culinary professionals who seek to work in a positive, enriching environment dedicated to teamwork, culinary excellence, and personal growth.