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H-E-B Grocery logo

Portland Bakery - Food Service Rep - Part time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $1.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible scheduling

Job Description

H-E-B is a leading supermarket chain known for its commitment to providing customers with high-quality food products and exceptional service. Founded in Texas, H-E-B has grown to become one of the most respected grocery retailers in the United States, recognized for its dedication to fresh products, community involvement, and excellent customer experiences. The company values its employees as partners and fosters an environment where teamwork, integrity, and customer focus are paramount. Working at H-E-B means engaging with a variety of departments within a dynamic retail setting that emphasizes food safety, product quality, and customer satisfaction.

The Food Service Represent... Show More

Job Requirements

  • HS diploma or GED or equivalent
  • knowledge of computer systems and equipment such as PC, symbol, scales, label machine
  • strong customer service skills
  • communication and interpersonal skills
  • reading and writing skills
  • planning and organizing skills
  • ability to work in a fast-paced environment
  • completion of company orientation upon hire
  • food safety and sanitation training upon hire

Job Qualifications

  • Knowledge of computer systems and equipment such as PC, symbol, scales, label machine
  • strong customer service skills
  • communication and interpersonal skills
  • reading and writing skills
  • planning and organizing skills
  • ability to work in a fast-paced environment
  • HS diploma or GED or equivalent
  • completion of company orientation upon hire
  • food safety and sanitation training upon hire

Job Duties

  • Provide superior customer service
  • take orders from customers by telephone or in person
  • answer customer questions regarding products and assist them with selections
  • prepare, package, and merchandise fresh product effectively
  • slice, package, label, rotate, and cull products for poor quality
  • assist in technical areas such as basic set-up and clean-up processes
  • use suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
  • clean and sanitize display cases
  • operate and maintain equipment properly
  • comply with food safety and sanitation standards
  • comply with department and store operating procedures
  • record production and shrink to aid in production planning
  • assist in baking, frying, and decorating as needed
  • cull products for poor quality and expiration dates
  • take care of service counter customers
  • use ordering system applications and Fresh Production Planner
  • perform inventory management processes
  • ensure catering orders are prepared and ready for pickup
  • perform sanitation and maintenance for deli slicers
  • serve and package prepared foods at customer request
  • educate customers on preparation and reheating instructions
  • prepackage condiments
  • cut, slice, dice, chop food in preparation for chef

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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