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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.75 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Uniform allowance
Job Description
Aramark is a global leader in food, facilities management, and uniform services, operating across 15 countries worldwide. The company takes pride in delivering exceptional service to millions of guests every day by combining innovative solutions with a commitment to sustainability, community involvement, and employee growth. Founded on a mission rooted in service, Aramark focuses on developing talent, fueling passions, and empowering employees to reach their full potential. Aramark fosters an inclusive work environment and believes in equal employment opportunity for all, ensuring a culture free of discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual... Show More
Job Requirements
- physical ability to perform tasks including lifting, bending, pushing, pulling, walking and standing for extended periods
- ability to follow safety procedures
- availability to work flexible hours including evenings and weekends
- willingness to wear uniforms and personal protective equipment
- basic understanding of sanitation protocols
Job Qualifications
- demonstrates an understanding of basic sanitation procedures
- must be able to follow basic safety procedures due to exposure to hazardous chemicals
- must be available to work flexible hours including evenings and weekends
Job Duties
- ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- maintain dishwashing station, three compartment sink and related areas cleaned
- ensure equipment is clean and in working condition
- report any issues to management
- perform other light maintenance and custodial tasks
- maintain excellent customer service and positive attitude towards guest, customers, clients, co-workers
- adhere to Aramark safety policies and procedures including proper food safety and sanitation
- ensure security of company assets
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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