Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.75 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Uniform allowance
Job Description
Aramark is a global leader in food, facilities management, and uniform services, operating across 15 countries worldwide. The company takes pride in delivering exceptional service to millions of guests every day by combining innovative solutions with a commitment to sustainability, community involvement, and employee growth. Founded on a mission rooted in service, Aramark focuses on developing talent, fueling passions, and empowering employees to reach their full potential. Aramark fosters an inclusive work environment and believes in equal employment opportunity for all, ensuring a culture free of discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other protected characteristics. Through its various service channels, Aramark connects with partners, clients, and communities to deliver top-notch food and facilities management solutions tailored to diverse industries.
The role of General Utility Worker at Aramark represents an excellent opportunity for motivated individuals to begin their career in the service industry with a reputable and supportive employer. This position plays a crucial role in maintaining cleanliness and sanitation standards in Aramark’s food service environments, ensuring customer satisfaction and safety at all times. As a General Utility Worker, you will be primarily responsible for washing and sanitizing dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils. Beyond maintaining the kitchen area, you will also undertake light maintenance and custodial tasks to ensure a clean and organized workspace. This role requires a strong focus on guest satisfaction and upholding Aramark’s high standards of safety and cleanliness.
Working as part of a team of dedicated service professionals, you will contribute directly to the efficient operations of food preparation sites by ensuring that dishwashing stations, sinks, and related areas are kept in optimal condition. You will be responsible for reporting issues related to equipment functionality promptly to management and ensuring the security of company assets. The position demands flexibility in scheduling, including availability for evening and weekend shifts, as service needs vary based on client demands. Physical demands of the role include lifting, bending, pushing, pulling, and extended periods of walking or standing. Personal protective equipment and uniforms are required to maintain safety and hygiene standards.
Aramark encourages continuous growth and skill development, recognizing that doing what it takes to get the job done makes a positive difference not only for our customers but also for our team members. As job duties may evolve or expand over time, employees can expect to take on new responsibilities and opportunities to advance within the company. Overall, the General Utility Worker position offers an inviting entry point into a rewarding career path with a global company dedicated to employee success and excellent service delivery. More information about working at Aramark and career opportunities is available at www.aramarkcareers.com, where prospective candidates can connect with Aramark on social media platforms such as Facebook, Instagram, and Twitter.
The role of General Utility Worker at Aramark represents an excellent opportunity for motivated individuals to begin their career in the service industry with a reputable and supportive employer. This position plays a crucial role in maintaining cleanliness and sanitation standards in Aramark’s food service environments, ensuring customer satisfaction and safety at all times. As a General Utility Worker, you will be primarily responsible for washing and sanitizing dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils. Beyond maintaining the kitchen area, you will also undertake light maintenance and custodial tasks to ensure a clean and organized workspace. This role requires a strong focus on guest satisfaction and upholding Aramark’s high standards of safety and cleanliness.
Working as part of a team of dedicated service professionals, you will contribute directly to the efficient operations of food preparation sites by ensuring that dishwashing stations, sinks, and related areas are kept in optimal condition. You will be responsible for reporting issues related to equipment functionality promptly to management and ensuring the security of company assets. The position demands flexibility in scheduling, including availability for evening and weekend shifts, as service needs vary based on client demands. Physical demands of the role include lifting, bending, pushing, pulling, and extended periods of walking or standing. Personal protective equipment and uniforms are required to maintain safety and hygiene standards.
Aramark encourages continuous growth and skill development, recognizing that doing what it takes to get the job done makes a positive difference not only for our customers but also for our team members. As job duties may evolve or expand over time, employees can expect to take on new responsibilities and opportunities to advance within the company. Overall, the General Utility Worker position offers an inviting entry point into a rewarding career path with a global company dedicated to employee success and excellent service delivery. More information about working at Aramark and career opportunities is available at www.aramarkcareers.com, where prospective candidates can connect with Aramark on social media platforms such as Facebook, Instagram, and Twitter.
Job Requirements
- physical ability to perform tasks including lifting, bending, pushing, pulling, walking and standing for extended periods
- ability to follow safety procedures
- availability to work flexible hours including evenings and weekends
- willingness to wear uniforms and personal protective equipment
- basic understanding of sanitation protocols
Job Qualifications
- demonstrates an understanding of basic sanitation procedures
- must be able to follow basic safety procedures due to exposure to hazardous chemicals
- must be available to work flexible hours including evenings and weekends
Job Duties
- ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- maintain dishwashing station, three compartment sink and related areas cleaned
- ensure equipment is clean and in working condition
- report any issues to management
- perform other light maintenance and custodial tasks
- maintain excellent customer service and positive attitude towards guest, customers, clients, co-workers
- adhere to Aramark safety policies and procedures including proper food safety and sanitation
- ensure security of company assets
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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