Porter (Full Time) (36314)

The hiring establishment is a hospitality-focused organization operating within a hotel and casino environment, committed to delivering outstanding food and beverage services to guests. This company prides itself on upholding the highest standards of customer service, maintaining strict adherence to state, federal, and company liquor regulations. Situated within a dynamic, fast-paced setting, the establishment provides a vibrant, guest-oriented atmosphere that emphasizes quality, efficiency, and teamwork. Employees benefit from a culture that values responsibility, professionalism, and a proactive approach to service and operations. The employment type for this role is typically full-time with an hourly wage reflective of industry standards, though exact compensation details may vary based on experience.

The role is designated for a Beverage Stocker, a crucial position within the food and beverage department that ensures all bars and beverage areas are well-stocked, organized, and maintained. This position focuses on the efficient management of bar supplies and beverage products, providing essential support to both front-of-house staff and guests. The Beverage Stocker is responsible not only for stocking and rotating products but also for verifying deliveries, maintaining inventory accuracy, and assisting with the upkeep and cleanliness of beverage storerooms and equipment. This role requires a thorough understanding of beverage product lines, delivery schedules, par levels, and shelf life to ensure seamless operations across all beverage outlets on the property.

The Beverage Stocker plays an integral role in supporting other food and beverage team members by assisting with inventory reconciliation and ordering under supervision. Additionally, this role involves hands-on tasks such as changing kegs, inspecting beer lines to ensure proper functionality, and performing minor repairs on bar equipment like coffee machines and glass washers. Working closely with supervisors and other departments, the Beverage Stocker contributes to the smooth running of special events by helping with setup duties. The position demands a high level of responsibility, including compliance with tribal ordinances, internal controls, and operational procedures related to alcohol service.

This opportunity is ideal for individuals who are detail-oriented, able to work independently or collaboratively, and capable of performing physical tasks such as lifting and moving heavy goods up to 25 pounds, standing for extended periods, and navigating the various dynamic environments of a hotel/casino setting. Effective communication skills in English, coupled with the ability to obtain the required health and alcohol certification cards, are essential to succeed in this role. Candidates should be comfortable in a moderately noisy environment, with the possibility of exposure to smoke-filled areas typical of casino operations.

Overall, this position offers a unique blend of physical activity and customer service responsibilities within an active hospitality environment, making it an excellent choice for motivated individuals seeking to build a career in the food and beverage industry while contributing to a premier guest experience.