PORTER (FULL TIME)

Bon Appetit Management Company, a division of Compass Group, is a leading foodservice provider operating over 1,000 cafes across the United States, serving corporations, universities, museums, and public restaurants. Renowned for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainability by using fresh, local ingredients and prioritizing products like sustainable seafood and cage-free eggs. This dedication to quality and responsibility has established Bon Appetit as a trusted name in the catering and foodservice industry. The company fosters a diverse and inclusive work environment, encouraging a culture of respect and equal opportunity for all employees, regardless of background or classification protected by law.

We are currently seeking motivated individuals for full-time Porter positions at our Exelixis location in Alameda, California. This role is essential to maintaining the cleanliness and sanitation of the foodservice area, contributing to a smooth and efficient customer dining experience. Working Monday through Friday from 7:00 am to 3:30 pm, Porters will be an integral part of the front-of-house team, ensuring a hygienic and welcoming environment for guests. Compensation for these roles ranges from $20.00 to $21.50 per hour, reflecting Bon Appetit’s competitive wage standards.

As a Porter, you will play a vital role by ensuring that dining areas are clean and orderly at all times. Your responsibilities will include bussing, clearing, and cleaning tables, as well as maintaining floors, counters, windows, and beverage stations. The position requires a strong attention to detail to comply with all safety and sanitation standards, including adherence to HACCP protocols for food safety. You will be responsible for washing dishes, glasses, pots, and cleaning cooking stations and equipment, facilitating an efficient flow of service while maintaining hygiene standards.

Additionally, this role involves safely transporting dishes and utensils from the front of the house to the kitchen, receiving and storing heavy deliveries, and ensuring proper portion control and serving temperature maintenance. This position requires prior ServSafe and Food Handler certifications, reflecting the necessity of food safety knowledge for effective performance. A strong commitment to personal and team safety is also paramount, with adherence to company policies on protective gear usage and ergonomic lifting techniques.

Bon Appetit associates enjoy a range of benefits designed to support their health, wellbeing, and financial security. These include retirement plans, health and wellness programs, medical, dental, and vision insurance, employee assistance programs, and more. Full-time employees are eligible for a comprehensive benefits package that enhances job satisfaction and supports professional growth. Bon Appetit values career development and provides opportunities for employees to learn, grow, and make a tangible difference in their communities. Join us and become part of a company that leads the industry not only in quality foodservice but also in responsible, ethical business practices.