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Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Hourly
Range $13.50 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
flexible schedule
Employee Discounts
Training and development opportunities
Retirement Plan
Employee assistance program
Job Description
Legends Global is a renowned holistic agency dedicated to delivering comprehensive solutions for legendary brands across multiple industries. This agency operates with a unique 360-degree service approach, combining expertise from Global Planning, Global Sales, and Hospitality service divisions. With a presence spanning six major verticals including professional sports, collegiate sports, attractions, entertainment, international markets, and conventions, Legends Global is a leader in creating and managing impactful partnerships and event experiences. The company prides itself on its intellectual capital, emphasizing that its people and their expertise are the core assets that drive success. The leadership team brings together over 300 years... Show More
Job Requirements
- Must be at least 18 years of age
- high school diploma or equivalent
- ability to read, speak and write English
- ability to work all venue events with a flexible schedule including extended hours, nights, weekends, and holidays
- ability to work outdoors in varying climate conditions
- punctuality and dependability
- maintain personal hygiene and well-groomed appearance
- sufficient mobility for physical tasks including standing, bending, and lifting
- ability to lift items weighing 10-30 pounds and occasionally up to 50 pounds
Job Qualifications
- Must be at least 18 years of age
- high school diploma or equivalent
- must be able to read, speak and write English in order to communicate with staff and guests
- ability to work all venue events and maintain a flexible schedule to meet service demand levels, including extended hours, days, nights, weekends, and holidays
- ability to work in an open aired environment during all climate conditions
- must be punctual and dependable
- must maintain personal hygiene and a well-groomed appearance in accordance with company and venue standards
- must have sufficient mobility to perform assigned production tasks including constant standing, reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
- ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
- basic knowledge of food and beverage preparations, service standards, guest relations and etiquette preferred
- ability to effectively listen and take direction from management
- ability to work under pressure and multitask in a fast-paced, team-oriented setting
Job Duties
- Washes all china, glass, and silverware
- cleans all equipment, pots, and pans pre, during, and post-event
- stores all equipment in proper locations
- sweeps and mops all floors in the kitchen and office areas
- maintains a clean and safe working environment
- practices safe work habits, follows all safety policies, procedures, and regulations
- transports food and equipment throughout the venue as needed
- monitors cleaning supply stock levels per venue needs
- ensures that assigned areas are kept clean and orderly
- performs and assists with routine inventory on a daily basis of all required stock per area of responsibility
- ensures that requisitions are delivered in a timely manner
- assists with deliveries and stocking storeroom and side stations
- assists members in a timely, efficient and professional manner
- fulfills the assigned opening and closing duties as assigned by the Chef
- performs other duties as assigned by management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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