Job Overview

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Compensation

Hourly
Range $13.50 - $16.75
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Benefits

Dining and carryout discount
Retail wine discount
Discount on retail and private events
Monthly wine tastings for two
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine and Culinary Education
career growth
Rewards milestone recognition
Referral bonuses

Job Description

Cooper's Hawk is a distinctive lifestyle brand that combines a Napa-style tasting room with wine-inspired retail, a full-service restaurant, bar, and private event space to offer a unique modern-casual dining experience. Established in 2005, Cooper's Hawk has become renowned for its award-winning wines, exceptional hospitality, and exclusive Wine Club membership that offers curated dining and travel experiences. The company emphasizes a scratch-kitchen menu perfectly paired with its wines, creating a memorable experience for guests and Wine Club members alike. The recent addition of Piccolo Buco by Cooper's Hawk further diversifies its culinary reach by introducing vibrant Roman flavors, expanding its reputation and appeal. Cooper's Hawk fosters an environment that blends innovative dining with a robust wine culture, making it a premier destination for wine enthusiasts and casual diners.

As a Porter at Cooper's Hawk, you play a vital role in maintaining the cleanliness and welcoming atmosphere that defines the restaurant's commitment to Uncompromising Hospitality. Your meticulous attention to detail ensures that guests and team members encounter a spotless environment conducive to enjoying every moment. This role demands dedication to cleanliness, organization, and teamwork, supporting all daily operations from the dining areas to restrooms and beverage stations. The Porter is expected to show readiness at the start of each shift, take ownership of the space, stay synchronized with team members through clear communication, and engage guests with genuine warmth and positive attitudes. It is not just about cleaning but enhancing the guest experience by adding thoughtful touches that create lasting impressions.

Cooper's Hawk values individuals with a passion for hospitality, the ability to thrive in a fast-paced setting, and a willingness to work during weekends and holidays. Physical stamina is essential, including the ability to lift up to 40 pounds and stand for extended periods. The Porter is a cornerstone of the hospitality team, contributing to the smooth flow of service by keeping common areas safe and organized, ensuring sanitation procedures are followed, and supporting the readiness of the bar and beverage stations. This role also emphasizes personal connection and pride in one's work, highlighting the importance of team spirit and communication in delivering a top-notch dining experience.

This full-time position offers competitive compensation alongside a rich array of benefits, including generous dining and retail discounts, medical, dental, and vision insurance, 401k with company match, paid time off, flexible schedules, and wellness support. Monthly wine tastings, wine and culinary education, career growth opportunities, milestone recognition, and referral bonuses enrich the employee experience, making Cooper's Hawk a premier place to build a fulfilling career in hospitality.

Job Requirements

  • At least 18 years of age
  • passion for hospitality and creating a welcoming environment
  • ability to multitask and thrive in a fast paced setting
  • willingness to work weekends and holidays
  • ability to lift up to 40 pounds and stand for extended shifts
  • team spirit and clear communication skills
  • ability to read, understand, and communicate in English

Job Qualifications

  • At least 18 years of age
  • passion for hospitality and creating a welcoming environment
  • ability to multitask and thrive in a fast paced setting
  • willingness to work weekends and holidays
  • ability to lift up to 40 pounds and stand for extended shifts
  • team spirit and clear communication skills
  • ability to read, understand, and communicate in English

Job Duties

  • Start each shift prepared and focused on cleanliness and organization
  • follow daily opening and closing checklists
  • keep dining areas, restrooms, and common spaces clean, organized, and safe
  • follow sanitation procedures and maintain stocked and polished silverware and glassware
  • communicate with team members and managers to support smooth operations
  • help keep the bar and beverage stations fully stocked and ready for service
  • greet guests with warmth and help create a positive first impression

Job Location

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