Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical, Dental, Vision Insurance
Life insurance/AD and disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Free Meals
Uniform and laundering service at select locations
Job Description
Compass Group is a global leader in foodservice management and support services, dedicated to providing exceptional dining experiences across various industries, including corporate dining, education, healthcare, sports and leisure, and remote sites. With a commitment to culinary excellence, innovation, and sustainability, Compass Group partners with clients to deliver personalized food solutions that meet diverse nutritional needs. The company prides itself on fostering a diverse and inclusive workplace, where employees can grow their careers and contribute meaningfully to success. Located in Miami, Florida, Compass Group operates in dynamic environments such as Miami International Airport, offering a range of opportunities for dependable,... Show More
Job Requirements
- No prior experience necessary
- Must be able to lift heavy objects safely
- Ability to work full-time schedule Monday through Friday, hours may vary
- Must be able to stand for long periods
- Must comply with company safety policies and procedures
- Must be able to work in a fast-paced environment
- Willingness to learn and follow instructions
Job Qualifications
- High school diploma or equivalent preferred
- Ability to communicate effectively and work well in a team environment
- Strong attention to detail and ability to maintain high sanitation standards
- Physical ability to perform duties including lifting and standing for extended periods
- Willingness to learn and follow safety protocols
- Friendly and customer-service oriented attitude
- Previous experience in foodservice or hospitality is a plus but not required
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and are prepped prior to service
- Follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- Washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- Scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- Helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
- Performs other duties as assigned
- Ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- Personal commitment to your own safety and that of others
- Abides by all company policies and procedures including but not limited to the use of medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer, the use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables, the use of slip-resistant shoes and proper lifting techniques
Job Location
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