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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $17.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
24/7 Teledoc service
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Cottonwood Hotel is an iconic boutique hotel located in Omaha's vibrant Blackstone District, a neighborhood rich in history and culture. Originally established as the historic Blackstone Hotel, The Cottonwood has been thoughtfully refreshed to blend timeless elegance with contemporary style. Known for its stylish charm and state-of-the-art amenities, this hotel is more than a place to stay — it is a symbol of modern sophistication and a testament to the city’s deep-rooted legacy. This boutique hotel is committed to delivering unparalleled hospitality with a focus on creating memorable guest experiences through personalized service, creativity, and a deep connection to... Show More
Job Requirements
- Meet minimum age requirement of jurisdiction
- Ability to stand for long periods of time
- Ability to work flexible hours including weekends and holidays
Job Qualifications
- Food/Beverage Service Worker Permit where applicable
- High school diploma or equivalent
- Six months to one year serving experience preferred
- Excellent communication skills
- Ability to work in a team environment
- Read, write and speak English fluently
- Strong attention to detail
- Ability to multitask
- Knowledge of food and beverage service standards
Job Duties
- Greet guests with a warm and friendly demeanor
- Guide guests through the menu, providing recommendations and answering questions
- Take accurate food and beverage orders and relay them to the kitchen and bar
- Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet high standards
- Anticipate guest needs and provide personalized service to enhance their dining experience
- Clear tables and maintain a clean and organized dining area
- Process guest payments and handle cash transactions accurately
- Collaborate with kitchen and bar staff to ensure smooth coordination and exceptional service delivery
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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