Pool - Bartender - On Call

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Exact $16.90
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development

Job Description

Vinarosa Resort & Spa is a prestigious luxury resort known for its exceptional hospitality and outstanding guest experiences. Located in an exquisite setting that combines natural beauty with sophisticated amenities, the resort offers a wide array of recreational facilities, relaxing accommodations, and top-tier dining options. Vinarosa Resort & Spa prides itself on maintaining the highest standards of service and creating an inviting atmosphere that caters to guests seeking both leisure and revitalization. Committed to excellence, the resort fosters an environment where staff members are empowered to flourish professionally while contributing to the overall success of the establishment. This commitment to quality and guest satisfaction makes Vinarosa Resort & Spa a standout destination for vacationers and business travelers alike.

The Pool Bartender position at Vinarosa Resort & Spa plays a critical role in enhancing the poolside and outdoor experience for guests. This role demands a high-energy, engaging professional who can deliver elevated beverage service in a fast-paced, open-air environment. The Pool Bartender is responsible for preparing and presenting cocktails, beers, wines, and non-alcoholic beverages in accordance with approved recipes and brand standards. Maintaining a balance between technical execution and guest-focused hospitality, this role requires proficiency in managing service during peak hours while ensuring accuracy and efficiency.

The Pool Bartender works in close collaboration with servers, culinary teams, and leadership to ensure smooth operational flow, proper inventory control, and adherence to all safety and service regulations. A keen awareness of outdoor conditions and guest safety, including responsible alcohol service, is essential to this role. Additionally, the Pool Bartender contributes significantly to beverage revenue and promotes a vibrant, welcoming pool ambiance that leaves a lasting impression on guests.

This position requires excellent multitasking abilities, outstanding communication skills, and the stamina to work outdoors in sometimes challenging weather conditions. A guest-first mindset is critical to creating an upbeat and memorable poolside atmosphere that reflects Ensemble Hospitality's values of professionalism, integrity, and accountability. Overall, the Pool Bartender at Vinarosa Resort & Spa is a key player in elevating the guest experience and maintaining the resort's reputation for unparalleled hospitality and exceptional service.

Job Requirements

  • Ability to stand for extended periods
  • Ability to lift up to 30 pounds
  • Ability to work flexible schedules including weekends, holidays, and peak seasonal periods
  • Ability to work outdoors in varying weather conditions
  • High school diploma or equivalent preferred
  • Legal age to serve alcohol required

Job Qualifications

  • Previous bartending experience in a hotel, resort, or high-volume environment preferred
  • Strong knowledge of cocktails, frozen beverages, and summer-focused drink menus
  • Excellent guest service and communication skills
  • Ability to multitask and remain efficient in a fast-paced, outdoor setting

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to approved recipes and brand standards
  • Provide engaging, energetic service to guests in a poolside environment while maintaining professionalism
  • Demonstrate strong knowledge of cocktails, frozen drinks, beer, wine, and seasonal beverage offerings
  • Operate POS systems accurately, manage tabs, and handle transactions efficiently
  • Maintain proper service pacing during high-volume pool and peak-hour periods
  • Ensure bar cleanliness, organization, and presentation in an outdoor environment
  • Execute opening, closing, and side work duties including stocking, ice management, and equipment setup
  • Monitor inventory levels, rotate product using FIFO, and communicate shortages to leadership
  • Adhere to responsible alcohol service and monitor guest consumption in a resort leisure setting
  • Maintain awareness of safety hazards including wet surfaces, glassware control, and outdoor conditions
  • Collaborate with pool servers and support staff to ensure seamless service delivery
  • Participate in service recovery and resolve guest concerns promptly and professionally

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef