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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
team environment
Training and Development
flexible schedule
Job Description
The Carolina Country Club is a prestigious private club renowned for delivering an exceptional member experience through premium amenities, outstanding service, and an inviting atmosphere. Established as a premier destination for recreation and social engagement, the club offers a variety of facilities including tennis courts, golf courses, dining establishments, and a vibrant pool area. Committed to upholding the highest standards of service and hospitality, the club fosters a welcoming environment where members and guests feel valued and respected. The club prides itself on its professional and dedicated staff who ensure that every visit is memorable and thoroughly enjoyable.
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Job Requirements
- Must be a minimum of twenty one (21) years of age
- capable of lifting up to twenty five (25) pounds or more
- capable of standing and maneuvering independently and safely around work area
- capable of standing on a tile floor for an eight hour shift
- ability to see and hear or to use prosthetics that will enable these senses to function adequately
- sufficient manual dexterity to operate a fire extinguisher and manipulate bar and kitchen equipment including blenders mixers ice machines dishwashers slicers and knives
- ability to read write speak and understand English
- sound mental and physical health
- ability to get along well with others and demonstrate sensitivity and interest in people
Job Qualifications
- Proven experience as bartender or similar role
- strong knowledge of mixing, garnishing and serving drinks
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of local alcohol laws and safety regulations
- high school diploma or equivalent
- ability to use POS systems proficiently
Job Duties
- Greet members and their guests and provide them with menu information at the pool bar promotes specials ensuring all are served according to operating standards
- rings up using point of service (POS) and accurately manage chits
- track consumption usage and be proactive when a patron is over limit to contact management immediately
- adhere to basic hygiene procedures and grooming standards
- arrange bar glassware and bottles
- assist Beverage Manager with any and all tasks related to beverage operations
- assure that state and local laws club policies and procedures are being followed for service of alcoholic beverages
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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