Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $21.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Tips

Job Description

This exciting opportunity is offered by a reputable hospitality establishment that values quality service and guest satisfaction. The company operates within the food and beverage industry, specializing in providing exceptional experiences through its attentive and knowledgeable bar staff. The role of a bartender within this organization is pivotal, as it directly influences the atmosphere and enjoyment of all patrons. Emphasizing a friendly and professional approach, the company aims to create a welcoming environment that encourages repeat visits and positive reviews, establishing its position as a preferred venue for both locals and visitors alike.

The bartender position is an hourly paid role with a competitive rate of $21.00 plus tips, highlighting the company’s commitment to rewarding skill and dedication. Employment is structured with a focus on flexibility, often requiring availability during nights, weekends, and holidays to meet peak service demands. Candidates must be at least 21 years of age to comply with liquor service regulations. This role goes beyond simply pouring drinks; it demands extensive knowledge of liquor types, mixology recipes, and the appropriate glassware, garnishes, and presentation techniques. Bartenders are expected to maintain a well-organized bar area, manage inventory and supplies, and operate the cash register systems with accuracy, ensuring proper charge handling and cash intake.

Customer interaction is at the heart of the bartender’s duties. Successful candidates will anticipate guest needs, engage warmly with patrons, and manage any complaints with professionalism to guarantee satisfaction. The organization values effective communication skills, high work ethic, and the ability to thrive under pressure in a fast-paced setting. Furthermore, formal training on liquor liability is mandatory within the first 30 days of employment and must be renewed biennially, underscoring the company’s dedication to responsible service.

This role is ideal for individuals passionate about hospitality and teamwork, seeking to be part of a team that consistently delivers great guest experiences. Working in such an environment offers personal development opportunities and the chance to enhance one’s skills in both customer service and beverage preparation. Overall, the bartender position presents a rewarding career path for those who take pride in their craft and enjoy fostering positive guest relations in a vibrant and dynamic setting.

Job Requirements

  • Must be 21 years of age
  • Able to work in high pressure and fast paced situations
  • May be required to work varying schedules to include nights weekends and holidays

Job Qualifications

  • Effective communication skills both verbal and written to communicate with guests and associates
  • High work ethic and self initiative
  • Someone who enjoys working as and being part of a team that provides great experiences for our guests

Job Duties

  • Efficiently maintain bar supplies including preparation of daily requisition as necessary
  • Be completely familiar with all the different kinds of liquor recipes and prices of drinks proper glassware used for each recipe as well as garnishes needed
  • Know drink recipes prices and type of beverages available
  • Be familiar with accurate cash handling procedures to include proper discounting MICROS system or registers bank procedures and tip policies Responsible for accurately charging the guests for drinks Responsible for accurate intake of all the monies
  • Anticipate guest needs respond promptly and acknowledge all guests maintaining positive guest relations at all times
  • Resolve guest complaints ensuring guest satisfaction in each interaction
  • Be formally trained regarding liquor liability within 30 days of employment and every 2 years thereafter

Job Criteria

Experience

No experience required


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