Pool and Beach Runner

The Miami Beach EDITION is a prestigious hotel located in Miami Beach, Florida, offering guests a unique blend of luxury, elegance, and personalized service. As part of the renowned EDITION Hotels, which combine the visionary style of boutique hotelier Ian Schrager with Marriott International's world-class service and global reach, this establishment stands out as an exceptional destination. The hotel caters to sophisticated and informed clientele who appreciate quality, originality, design, and excellence in service, seeking experiences that go beyond conventional hospitality to deliver excitement, charm, and individualism.

Located at 2901 Collins Ave in the heart of Miami Beach, The Miami Beach EDITION provides a vibrant and inspiring workplace where employees contribute to a dynamic guest experience that is theatrical and continuously delightful. The company culture values diversity, inclusivity, and respect, promoting equal opportunities and a welcoming environment for all team members. Marriott International, the parent company, is committed to non-discrimination and celebrating the unique backgrounds and talents of its associates.

This full-time, non-management Food and Beverage role at The Miami Beach EDITION involves essential responsibilities related to maintaining cleanliness, organization, and safety in the work environment. The position is fundamental to ensuring the smooth operation of food and beverage services, supporting a high standard of quality and guest satisfaction. The role requires performing closing duties such as storing reusable merchandise, dismantling displays, cleaning equipment and work areas, securing refrigerators, replenishing items, turning off lights, and locking doors. Daily cleaning checklists must be completed to maintain hygiene and workspace readiness.

The incumbent will be responsible for organizing, stocking, and maintaining work areas with attention to presentation details, including inspecting porcelain, glassware, and silverware to ensure cleanliness before use. Continuous cleaning throughout the day is essential to uphold the company’s quality assurance standards. Safety compliance is a critical part of the job, including adhering to company policies, reporting any maintenance or safety hazards, reporting accidents or injuries, and completing safety training and certifications.

A professional appearance and personal grooming that aligns with the company's standards are required, along with protecting the company’s confidential information and assets. Teamwork and respectful interaction with colleagues are core to this role, supporting each other to reach shared goals. Physical requirements include the ability to move, lift, and handle objects up to 50 pounds without assistance, and the ability to stand, sit, and walk for extended periods during shifts. Navigating stairs, ramps, and various floor surfaces safely is also necessary.

This position is well-suited for individuals who enjoy working in engaging and fast-paced environments, offering the opportunity to be part of a high-performance team within a world-class luxury hotel brand. The role does not require prior supervisory experience or specific certifications, making it accessible to candidates with a high school diploma or equivalent and a willingness to learn and grow professionally within the food and beverage sector.

Joining The Miami Beach EDITION means becoming part of a global family of Marriott International brands, where you can deliver your best work, fulfill your purpose, and develop into your best self. The company offers a supportive and inspiring environment that values hard work, creativity, and service from the heart.