Pompano Beach #43 Server

Job Overview

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Benefits

five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift meals at 50 percent off

Job Description

Flanigan's is a renowned restaurant establishment known for its vibrant atmosphere and dedication to providing excellent dining experiences. Located primarily in Florida, Flanigan's offers a wide range of food and beverage options with a strong focus on customer service and hospitality. The company values warm, friendly, and outgoing individuals who take pride in serving others and contributing to a welcoming environment for guests. Flanigan's operates with a commitment to safety, sanitation, and quality, making it a trusted name among locals and visitors alike.

The role of a server at Flanigan's is integral to the overall guest experience. Servers are expected to welcome and guide patrons through their dining journey, ensuring that all needs are met promptly and with care. This position involves taking orders, delivering food and drinks, and attending to the details that make each meal memorable. Servers must be knowledgeable about the menu, including daily specials and promotions, and should be able to communicate effectively to answer any questions guests may have. The job requires multitasking and teamwork, as servers support their colleagues in maintaining table appearance and assisting wherever needed to keep service running smoothly.

Additionally, a Flanigan's server plays a key role in upholding company policies related to safety and sanitation. This includes compliance with all training protocols and regulatory requirements, such as the Florida Responsible Vendor program and food safety certification. Servers must also handle financial transactions accurately, utilizing the point-of-sale system efficiently to process payments, and ensure correct change is given. Maintaining cleanliness extends beyond the dining area to restrooms, highlighting the server’s contribution to the overall guest experience.

The position demands physical stamina, including the ability to stand or walk for an entire shift, reach, bend, stoop frequently, and lift items weighing up to 50 pounds. English language proficiency is required for effective communication and accurate record-keeping. This opportunity offers a five-day workweek along with paid vacation that increases with tenure, making it a rewarding career path for individuals looking to grow within the hospitality industry. Flanigan's also supports its employees with benefits like health insurance, dental programs, a 401K retirement plan with immediate eligibility for those aged 21 and over, and meal discounts during shifts.

Joining Flanigan's as a server means becoming part of a team dedicated to exceptional service, community, and professional growth. The company fosters an environment where employees can thrive while delivering memorable experiences to guests. If you enjoy working in a dynamic setting, engaging with people, and taking pride in your service, this role provides an excellent platform to develop your skills and advance your career in the food and beverage industry.

Job Requirements

  • High school diploma or equivalent
  • previous experience in food service preferred
  • ability to communicate effectively in English
  • ability to work in a fast-paced environment
  • physical ability to stand and walk for entire shifts
  • ability to lift up to 50 lbs
  • must be at least 18 years old
  • ability to complete required training programs
  • reliable transportation

Job Qualifications

  • Can physically stand or walk 100 percent of shift
  • can reach, bend, stoop frequently
  • able to deliver plates and clear tables of plates and glasses, which may require lifting up to 50 lbs
  • ability to speak, read and write English
  • ability to read and write handwritten guest checks, notes, etc.
  • complete and pass Florida Responsible Vendor program in compliance with Flanigan's and Florida statutes
  • complete and pass food safety certification program in compliance with Flanigan's and Florida statutes

Job Duties

  • Follow all company safety and sanitation policies and procedural training
  • support fellow employees in maintaining table appearance, food and drink running, etc. as needed
  • be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests' questions verbally and clearly
  • accurately write down guests' orders and enter into POS system in a timely manner
  • retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
  • assess guests' demeanor and identify when to summon a manager
  • collect guests' payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests
  • perform shift changes, opening/closing duties, assigned sidework
  • restock and maintain restroom cleanliness for guests

Job Criteria

Experience

No experience required


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