Poblano Grill Host/Hostess - N May Ave.

Job Overview

diamond

Benefits

Paid Time Off
Employee Discounts
flexible schedule

Job Description

Our establishment is a thriving restaurant dedicated to providing an exceptional dining experience through outstanding customer service and a welcoming ambiance. With a reputation for quality cuisine, attentive staff, and a vibrant atmosphere, our restaurant continuously attracts a diverse clientele ranging from casual diners to special event guests. We pride ourselves on maintaining a clean and comfortable environment where guests feel valued from the moment they enter until their departure. The restaurant operates with a focus on teamwork, efficiency, and a guest-first philosophy, ensuring that every visitor enjoys their time with us and leaves with a desire to return.

We are currently seeking a Host or Hostess to be the first point of contact for our guests. This role is integral to setting the tone for the entire dining experience by warmly welcoming guests and managing the flow of seating arrangements. As a host or hostess, you will provide accurate wait times, manage reservations, and monitor waiting lists to ensure smooth operations. Escorting customers to their assigned dining or bar areas, providing menus, and announcing the assigned waiter or waitress are additional key responsibilities. You will greet customers upon their departure and ensure the reception area is maintained impeccably.

Your role will also involve coordinating closely with wait staff about available seating options, attending to special guest needs such as children or elderly customers, and handling incoming calls to address customers' queries. Flexibility to work in shifts and sustain physical endurance to stand and walk during your shift are important. This position offers an excellent opportunity for individuals passionate about hospitality to contribute to a dynamic team and enhance guests' dining enjoyment through effective communication, organization, and hospitality skills. The ideal candidate will have prior experience in a hosting or waiting role, a solid understanding of restaurant etiquette, and the ability to manage reservations efficiently while maintaining excellent customer service standards. Join us to become a vital part of a reputable restaurant focused on guest satisfaction and continuous improvement.

Job Requirements

  • Previous work experience as a host/hostess or waiter/waitress
  • Understanding of restaurant etiquette
  • Familiarity with health and safety regulations
  • Experience in managing reservations
  • Demonstrable customer service skills
  • Excellent communication skills (via phone and in-person)
  • Strong organizational skills with the ability to monitor the entire dining and bar area
  • Availability to work in shifts as needed
  • Good physical condition to walk and stand during an entire shift
  • High school diploma

Job Qualifications

  • Previous work experience as a host/hostess or waiter/waitress
  • Understanding of restaurant etiquette
  • Familiarity with health and safety regulations
  • Experience in managing reservations
  • Demonstrable customer service skills
  • Excellent communication skills (via phone and in-person)
  • Strong organizational skills with the ability to monitor the entire dining and bar area
  • Availability to work in shifts as needed
  • Good physical condition to walk and stand during an entire shift
  • High school diploma

Job Duties

  • Welcome guests to the venue
  • Provide accurate wait times and monitor waiting lists
  • Manage reservations
  • Escort customers to assigned dining or bar areas
  • Provide menus and announce the waiter/waitress's name
  • Greet customers upon their departure
  • Coordinate with wait staff about available seating options
  • Maintain a clean reception area
  • Cater to guests who require extra attention (e.g. children, elderly)
  • Answer incoming calls and address customers' queries
  • Assist wait staff as needed

Job Criteria

Experience

No experience required


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