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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Standard Hours
Job Description
Porta, Smith's Neapolitan pizzeria and restaurant brand, is dedicated to preserving the rich tradition and authenticity of Neapolitan pizza. Known for its deep respect for the heritage and craft behind this iconic culinary art, Porta delivers a genuine and unrivaled dining experience to pizza lovers. The establishment prides itself on its commitment to quality, authenticity, and a welcoming atmosphere where customers can appreciate the meticulous processes involved in making traditional Neapolitan pizza.
The Pizzaiolo role at Porta is more than just a kitchen position; it embodies the spirit of Neapolitan pizza making and culinary excellence. The ideal candidate is e... Show More
The Pizzaiolo role at Porta is more than just a kitchen position; it embodies the spirit of Neapolitan pizza making and culinary excellence. The ideal candidate is e... Show More
Job Requirements
- Able to lift 20 to 50 pounds
- Able to work and remain in a standing position for work 100% of the time
- Able to move about the pizza station, kitchen, prep areas, and walk-ins
- Able to bend back at 90-degree angle repeatedly
- Perform repetitive physical motions that require shoulder, arm, wrist, and finger dexterity
Job Qualifications
- Excellent knowledge of hygiene and food safety
- Positive attitude and excellent communication skills
- Ability to keep Pizza Station organized, stocked, and impeccable
- Ability to multitask and move with urgency and intention in a fast-paced environment
Job Duties
- Making pizza dough
- Making mozzarella cheese
- Ensuring all ingredients are prepped and stored properly
- Setting up the pizza station each morning
- Balling and stretching dough
- Working the wood-fired oven that reaches up to 900 degrees in temperature, including managing the cooking time and transfer of pizzas in and out of the oven
- Topping pizzas
- Expediting: managing ticket orders
- Clocking in and out for every shift at kiosk terminal
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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