Pizza Maker/Food Prep Starting at $16.60/hr.

Home Run Inn Pizza is a well-established, fourth-generation family-owned business based in the Chicagoland area with a rich history spanning over 75 years. Renowned for its authentic Chicago-style pizza, Home Run Inn has built a reputation for delivering not only high-quality food but also outstanding service. Combining tradition with innovation, the company operates a state-of-the-art food production facility alongside multiple full-service casual restaurant locations, including the position available in Darien, Illinois. The company culture emphasizes a people-first approach, fostering an environment where employees feel valued, can develop their skills, and contribute meaningfully to a legacy brand recognized for quality and excellence. Home Run Inn is committed to providing a workplace where team members can thrive, grow, and be part of shared success through passion for food and excellent customer experiences.

We are currently seeking enthusiastic, hardworking, and reliable Pizza Makers to join our team at our full-service casual restaurant in Darien, IL. The role of Pizza Maker is fundamental to our operation, requiring attention to detail, quality standards, and adherence to established recipes and standard operating procedures (SOP). As a Pizza Maker, you will be responsible for making delicious and visually appealing pizzas that meet our brand’s high standards. This role demands flexibility with working hours, including evenings, weekends, and holidays, ensuring that our guests enjoy great food no matter when they visit.

The position offers an exciting opportunity to become part of a team dedicated to excellence in food preparation within a fast-paced environment. You will be involved in various aspects of pizza preparation, starting from ingredient stocking and preparation, to handling dough with proper proofing and stretching techniques. Cooking pizzas correctly and monitoring their quality throughout the cooking process will be key responsibilities, ensuring every pizza that leaves the kitchen reflects the quality Home Run Inn customers expect. Maintaining a clean and safe work environment and following food safety and sanitation practices are crucial components of the role. Pizza Makers will also assist in inventory processes, stock rotation using FIFO methods, and general kitchen upkeep. This dynamic role requires physical stamina, including the ability to work on your feet for several hours and safely lift and handle ingredients and supplies.

Home Run Inn provides a supportive atmosphere and values the dedication of its team, making it an excellent workplace for individuals passionate about food and hospitality. If you are eager to contribute your skills in pizza making, enjoy working in a team environment, and are looking for a role with flexible scheduling including nights and weekends, this position is an ideal match. Candidates must be at least 16 years old to operate kitchen equipment and willing to obtain a Food Handler certification within 30 days of hire. Additionally, safety shoes are required prior to the first shift. Join Home Run Inn and help us continue the proud tradition of crafting exceptional pizzas while providing memorable dining experiences to our valued guests.