Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Job Description
Spris is an authentic Italian pizza concept with two vibrant locations in the Miami, FL area. Known for its specialty Italian dishes cooked in traditional brick ovens, Spris offers a unique dining experience centered around artisan-style pizzas, baked paninis, and fresh, delicious salads. The restaurant prides itself on a commitment to quality, authenticity, and exceptional guest service. Spris embodies a set of core values represented by the acronym GRASPA: Guest Focus, Reliability, Attentiveness, Service with a Smile, Passion, and Always Have Fun. These values guide every team member and create a welcoming, friendly atmosphere for guests and staff alike. The company is constantly expanding and looking for motivated individuals to join the Spris family.
The role of the Pizza Maker at Spris is a dynamic and exciting position for someone passionate about pizza-making and working in a fast-paced, lively environment. As a pivotal member of the kitchen team, the Pizza Maker is responsible for crafting delicious, high-quality pizzas that delight customers and keep them coming back. This includes preparing pizza dough from scratch, carefully selecting and preparing the freshest toppings, and assembling pizzas according to menu specifications and customer preferences. The role demands both culinary creativity and precision, with the Pizza Maker expected to maintain stringent quality standards and control oven temperatures and cooking times to ensure perfect results. Team collaboration is essential as the kitchen operates under a high-energy and fast pace during busy periods, and the Pizza Maker works closely with other kitchen staff to maintain smooth and efficient operations. Candidates who thrive under pressure, pay close attention to detail, and bring a genuine love for food and learning new culinary techniques will find this position rewarding. Spris encourages skill development and offers opportunities to learn new recipes and methods that enhance the menu. Working at Spris, you will be part of a supportive team that values passion, reliability, and fun, contributing to memorable dining experiences for every guest.
The role of the Pizza Maker at Spris is a dynamic and exciting position for someone passionate about pizza-making and working in a fast-paced, lively environment. As a pivotal member of the kitchen team, the Pizza Maker is responsible for crafting delicious, high-quality pizzas that delight customers and keep them coming back. This includes preparing pizza dough from scratch, carefully selecting and preparing the freshest toppings, and assembling pizzas according to menu specifications and customer preferences. The role demands both culinary creativity and precision, with the Pizza Maker expected to maintain stringent quality standards and control oven temperatures and cooking times to ensure perfect results. Team collaboration is essential as the kitchen operates under a high-energy and fast pace during busy periods, and the Pizza Maker works closely with other kitchen staff to maintain smooth and efficient operations. Candidates who thrive under pressure, pay close attention to detail, and bring a genuine love for food and learning new culinary techniques will find this position rewarding. Spris encourages skill development and offers opportunities to learn new recipes and methods that enhance the menu. Working at Spris, you will be part of a supportive team that values passion, reliability, and fun, contributing to memorable dining experiences for every guest.
Job Requirements
- Previous experience in a similar role within the hospitality or food service industry preferred
- Strong knowledge of different types of pizza, crusts, and cooking techniques
- Ability to work in a fast-paced environment while maintaining high standards of quality
- Excellent communication and teamwork skills to foster a positive kitchen atmosphere
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Strong attention to detail and ability to follow recipes precisely
- A passion for food and eagerness to learn new culinary skills and techniques
Job Qualifications
- Previous experience in a similar role within the hospitality or food service industry preferred
- Strong knowledge of different types of pizza, crusts, and cooking techniques
- Ability to work in a fast-paced environment while maintaining high standards of quality
- Excellent communication and teamwork skills to foster a positive kitchen atmosphere
- Strong attention to detail and ability to follow recipes precisely
- A passion for food and eagerness to learn new culinary skills and techniques
Job Duties
- Prepare pizza dough to specifications and ensure optimal quality before baking
- Select and prepare high-quality ingredients for toppings to enhance flavor and presentation
- Assemble pizzas efficiently and in accordance with our menu and customer preferences
- Maintain cleanliness and organization of the pizza station and kitchen area
- Monitor oven temperatures and cooking times to achieve perfect pizza results
- Collaborate with kitchen staff to ensure smooth operation during busy hours
- Assist in inventory management, including ordering and stocking ingredients as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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