Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.50 - $18.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional Development
Job Description
Prince Street Hospitality is a dynamic and rapidly growing hospitality company based in New York City. The company operates some of the city's most cherished and sought-after restaurants, including the Jibs, an exciting new seafood shack located on the west side of Manhattan; Soho's stylish Lola Taverna and Little Prince; and Brooklyn's celebrated Lucali Pizza along with Baby Luc's slice shop. Renowned Chef and Pizzaiolo Mark Iacono, the culinary visionary behind Lucali, recently expanded his influence with a new restaurant in Carroll Gardens. Prince Street Hospitality is known for its commitment to quality, authenticity, and delivering exceptional dining experiences across its diverse portfolio of restaurants.
Baby Luc's in Carroll Gardens is a neighborhood pizzeria famed for serving whole pies, slices, and a variety of delightful beverages. The company prides itself on maintaining a warm, inviting atmosphere while delivering excellent food quality and service. Joining the team at Baby Luc's means becoming part of a vibrant community that values hard work, culinary craftsmanship, and a passion for pizza.
We are currently seeking to fill multiple positions, focusing on the role of Pizza Maker. This position is vital to the kitchen operations, ensuring that classic pizzas are expertly prepared, and that the workstation is set up meticulously with all ingredients organized according to the restaurant’s standards. As a Pizza Maker at Baby Luc's, the successful candidate will follow a detailed prep list created by chefs, meticulously measure and prepare ingredients, and maintain a clean and sanitary work environment.
The role requires attention to detail as well as physical stamina to handle the demands of kitchen work, including lifting ingredients, enduring various physical positions, and working efficiently within a team. Ideal candidates will have prior food preparation experience, fluency in English for effective communication, and the ability to maintain kitchen organization and compliance with sanitation guidelines. Candidates with a high school diploma or culinary training certificate and a NYC Food Handlers Permit are preferred. This role offers a unique opportunity to work in a vibrant, community-focused environment where your skills and passion for pizza can flourish as part of a celebrated hospitality group in NYC.
Baby Luc's in Carroll Gardens is a neighborhood pizzeria famed for serving whole pies, slices, and a variety of delightful beverages. The company prides itself on maintaining a warm, inviting atmosphere while delivering excellent food quality and service. Joining the team at Baby Luc's means becoming part of a vibrant community that values hard work, culinary craftsmanship, and a passion for pizza.
We are currently seeking to fill multiple positions, focusing on the role of Pizza Maker. This position is vital to the kitchen operations, ensuring that classic pizzas are expertly prepared, and that the workstation is set up meticulously with all ingredients organized according to the restaurant’s standards. As a Pizza Maker at Baby Luc's, the successful candidate will follow a detailed prep list created by chefs, meticulously measure and prepare ingredients, and maintain a clean and sanitary work environment.
The role requires attention to detail as well as physical stamina to handle the demands of kitchen work, including lifting ingredients, enduring various physical positions, and working efficiently within a team. Ideal candidates will have prior food preparation experience, fluency in English for effective communication, and the ability to maintain kitchen organization and compliance with sanitation guidelines. Candidates with a high school diploma or culinary training certificate and a NYC Food Handlers Permit are preferred. This role offers a unique opportunity to work in a vibrant, community-focused environment where your skills and passion for pizza can flourish as part of a celebrated hospitality group in NYC.
Job Requirements
- Prior experience in preparing foods
- Fluency in English both verbal and non-verbal
- Provide legible communication
- High school graduate or equivalent culinary training certificate
- NYC Food Handlers Permit
- Ability to exert physical effort in transporting 5 to 50 pounds
- Ability to endure various physical movements throughout the work areas
- Ability to remain in stationary position for undetermined length of time throughout work shift
Job Qualifications
- Prior experience in preparing foods
- Fluency in English both verbal and non-verbal
- Provide legible communication
- High school graduate or equivalent culinary training certificate
- NYC Food Handlers Permit
- Ability to exert physical effort in transporting 5 to 50 pounds
- Ability to endure various physical movements throughout the work areas
- Ability to remain in stationary position for undetermined length of time throughout work shift
Job Duties
- Follow the prep list created by chefs to plan duties
- Label and stock all ingredients to be organized and easily accessible
- Measure ingredients and seasonings to be used in cooking
- Prepare ingredients by washing and chopping vegetables, cutting, etc
- Maintain a clean and orderly kitchen by approved procedures, sanitizing surfaces, etc
- Ensure all food and other items are stored properly
- Comply with sanitation guidelines
- Perform other kitchen duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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