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Job Overview
Employment Type
Hourly
Seasonal
Compensation
Hourly
Range $23.00 - $25.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid sick time
Job Description
Glenmoor Country Club, a premier and distinguished country club, is renowned for providing exceptional dining experiences, top-notch recreational facilities, and a welcoming community environment. Operating with a strong commitment to quality and member satisfaction, Glenmoor offers a variety of casual dining outlets, pool operations, outdoor venues, banquets, and special member events. Situated in Colorado, the club prides itself on its professional, team-oriented kitchen culture, fostering an atmosphere that encourages culinary innovation and growth. Glenmoor functions in a non-tipping environment, ensuring team members receive consistent hourly wages based on experience and qualifications rather than gratuities, which enhances job stability and workplace... Show More
Job Requirements
- Ability to work efficiently in a fast-paced environment while maintaining quality standards
- Strong attention to detail, time management, and multitasking skills
- Ability to work flexible schedules, including evenings, weekends, holidays, and special events
- Ability to stand and walk for extended periods of time throughout the shift
- Ability to frequently bend, reach, twist, stoop, kneel, and use hands and arms for repetitive motions
- Ability to lift, carry, push, or pull up to 50 pounds
- Ability to work safely around high-temperature ovens, open flames, hot surfaces, pizza oven trailers, and kitchen equipment
- Ability to work in a hot, humid, and fast-paced kitchen environment for extended periods of time
- Ability to work indoors and outdoors during events, including in varying weather conditions, enclosed outdoor kitchen spaces, and pizza oven trailer environments where temperatures may be elevated
- Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position
Job Qualifications
- 1-3 years of experience as a pizza cook, pizzaiolo, line cook, or similar culinary role in a professional kitchen
- Experience preparing pizza dough, sauces, and toppings from scratch preferred
- Working knowledge of fermentation, proofing, stretching, baking, and oven management techniques
- Experience working with high-temperature ovens preferred
- Food Handler Certification and Food Safety Certification preferred, or willingness to obtain upon hire
- Understanding of food allergens, cross-contact prevention, and gluten-free preparation practices preferred
Job Duties
- Prepare pizza dough, sauces, toppings, and other ingredients according to established recipes and standards
- Stretch, shape, top, bake, and finish pizzas using wood-fired, stone hearth, deck, or other high-temperature ovens
- Ensure proper dough fermentation, proofing, baking, and presentation techniques
- Maintain cleanliness, organization, and proper food storage standards for the pizza station, ovens, refrigeration, and prep areas
- Monitor food quality, freshness, labeling, dating, portioning, and inventory levels
- Assist with prep work and support other kitchen stations as needed
- Follow all food safety, sanitation, health, allergen awareness, and workplace safety standards
- Understand and help prevent cross-contact and food contamination, including proper handling of common allergens such as gluten, dairy, nuts, shellfish, and eggs
- Follow established procedures for preparing gluten-free or allergen-sensitive menu items, including use of separate utensils, prep surfaces, storage methods, and gloves when required
- Support banquets, pool service, golf events, outdoor cooking stations, pizza oven trailers, member events, and special functions as needed
- Collaborate with the Executive Chef and Sous Chef on menu development, seasonal specials, and pizza offerings
- Properly operate kitchen equipment, including ovens, mixers, slicers, knives, and other culinary tools
- Maintain a clean and professional appearance and provide a positive, team-oriented attitude
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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