You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
flexible schedule
Professional development opportunities
Job Description
The Betsy is a distinguished independent boutique hotel situated on South Beach's iconic Ocean Drive. Family owned and operated, this premier establishment is located just steps from the beach in the heart of what is widely regarded as the most exciting neighborhood in America. The hotel stands out in the luxury hospitality market through its commitment to providing an unparalleled guest experience, meticulous attention to detail, and a unique blend of art, culture, and exquisite service. The Betsy also prides itself on its active role in the community, with its ownership family deeply involved in every facet of the hotel’s... Show More
Job Requirements
- High school diploma
- 1 year of experience in similar position
- Vocational training in food preparation desirable
- Ability to work flexible hours
- Commitment to quality and safety standards
- Strong communication skills
- Ability to work effectively in a team environment
- Physical stamina for standing and manual tasks
Job Qualifications
- High school diploma
- Vocational training in food preparation desirable
- 1 year of experience in similar position
- Knowledge of production and processing techniques
- Understanding of customer and personal service principles
- Familiarity with food production techniques and equipment
- Proficiency in English language and mathematics
- Knowledge of business and management principles related to food production
- Ability to monitor and assess performance
- Strong active learning and listening skills
- Excellent coordination and critical thinking abilities
- Good judgment and decision-making skills
- Effective speaking and time management skills
Job Duties
- Check products for quality and identify damaged or expired goods
- Set oven temperatures and place items into hot ovens for baking
- Combine measured ingredients in bowls of mixing, blending, or cooking machinery
- Place dough in pans, molds, or on sheets and bake in production ovens or on grills
- Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions
- Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers
- Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly
- Check the quality of raw materials to ensure that standards and specifications are met
- Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary
- Adapt the quantity of ingredients to match the amount of items to be baked
- Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes
- Decorate baked goods, such as cakes or pastries
- Roll, knead, cut, or shape dough to form sweet rolls, pie crusts, tarts, cookies, or other products
- Direct or coordinate bakery deliveries
- Order or receive supplies or equipment
- Prepare or maintain inventory or production records
- Operate slicing or wrapping machines
- Develop new recipes for baked goods
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: