Pizza Cook at TME LLC Baltimore, MD

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $17.50
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Work Schedule

Standard Hours
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Benefits

Staff discounts
Paid Time Off
benefits package
team oriented environment
Training opportunities

Job Description

TME LLC operates Hersh's, a renowned restaurant located in Baltimore, MD, with a proud history of nearly 13 years in the industry. Known for its dedication to quality and community, Hersh's has established itself as a beloved dining destination for locals and visitors alike. The restaurant prides itself on maintaining a strong work ethic, fostering team-oriented attitudes, ensuring cleanliness, and valuing punctuality. As a business that continually seeks growth and expansion, Hersh's offers a dynamic and supportive environment for its employees to thrive and develop their culinary skills.

The role available at Hersh’s is that of a Pizza Cook responsible for running the wood-fired pizza oven, one of the most exciting and vital stations in the kitchen. This position demands a high-energy individual who is attentive to detail, dedicated, and organized. While previous experience with pizza cooking or wood-fired ovens is preferred, Hersh’s is open to training the right candidate who is willing to learn and grow within the team. The Pizza Cook will play an essential part in ensuring the quality and consistency of the pizzas served, managing the oven with precision to achieve optimal cooking results. The role offers an hourly pay starting at $17.50 and is complemented by staff discounts, paid time off, and access to the company’s benefits package. This opportunity provides not only financial rewards but the chance to be part of a thriving restaurant culture that values collaboration and professional growth.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights and weekends
  • physical stamina to stand for long periods
  • attention to detail
  • ability to follow instructions
  • prior kitchen or cooking experience preferred but not required

Job Qualifications

  • high school diploma or equivalent
  • ability to work in a fast paced kitchen environment
  • basic knowledge of cooking and food safety
  • good communication skills
  • team player attitude
  • punctual and reliable

Job Duties

  • run the wood fired pizza oven
  • ensure quality and consistency of pizzas
  • maintain station cleanliness and organization
  • follow health and safety guidelines
  • collaborate with kitchen team members
  • manage oven cooking times accurately
  • assist with kitchen prep as needed

Job Criteria

Experience

Entry Level (1-2 years)


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