Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $18.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
Health Insurance
Dental Insurance
Disability insurance
401k
Paid Time Off
Team Member Dining Discounts
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned American restaurant chain specializing in innovative California-style pizza. Founded over 35 years ago, CPK has established itself as a leader in the casual dining sector by offering creative dishes crafted from fresh, high-quality ingredients. Known for its commitment to a culture defined by Respect, Opportunities, open Communication, Kindness, and exceptional Service, the company fosters an environment where team members thrive and customers enjoy memorable culinary experiences. CPK values diversity and inclusivity, making sure every individual has a place at their table. With flexible full and part-time roles available, competitive compensation, and career growth opportunities, CPK is dedicated to building a vibrant, engaged workforce.

The role of Pizza Chef at California Pizza Kitchen is a dynamic and exciting opportunity for those passionate about cooking and providing exceptional food service. As a Pizza Chef, team members become vital in delivering the high standards that CPK is known for. The position focuses on maintaining quality and sanitation standards while preparing pizzas efficiently and skillfully. A key responsibility involves handling the "Dough-Pro" machine expertly to ensure fresh, consistent dough for each pizza. The Pizza Chef supports inventory and line checks, prepares all necessary ingredients and equipment for their station, and performs regular station opening, closing, and side work duties. Safety and sanitation are paramount in all processes, including handling cutting boards, knives, and cleaning surfaces. CPK values teamwork, creativity, and an adventurous spirit in the kitchen, encouraging each employee to bring their authentic self and passion to the workplace.

This position offers competitive pay ranging from $15.16 to $19.16 per hour, reflecting experience and capability. The company provides an excellent benefits package that includes health, dental, and disability insurance, 401K plans, and holiday closures for a balanced work-life integration. CPK's training programs are designed to support career advancement, with opportunities to grow within the organization through continuous learning and development. Additional perks include team member dining discounts and a diverse cultural environment that embraces innovation and fun. Serving as a Pizza Chef at California Pizza Kitchen means joining an energetic team where respect and kindness are foundational to the culture and where every guest experience is considered an opportunity to make a positive impression. This is an ideal role for individuals eager to build a ROCKSolid career in a passionate and supportive culinary setting.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation preferred but not required
  • Ability to stand for extended periods
  • Strong attention to detail
  • Availability to work flexible shifts including weekends and holidays
  • Ability to follow safety protocols and maintain cleanliness

Job Qualifications

  • Three to six months related experience or training
  • Ability to work in a fast-paced kitchen environment
  • Passion for food and culinary creativity
  • Strong teamwork and communication skills
  • Commitment to upholding food safety and sanitation standards
  • Ability to follow recipes and food preparation guidelines accurately

Job Duties

  • Maintain the highest standards for food quality and sanitation
  • Assure timely preparation of all pizza station recipes
  • Operate and maintain the Dough-Pro machine
  • Support the line checks process and complete prep par sheets each shift
  • Prepare all necessary items for the station as needed
  • Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • Maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift

Job Criteria

Experience

No experience required


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