Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.50 - $17.50
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) has been a pioneering restaurant brand in the casual dining industry for over 35 years, renowned for its innovative approach to food and exceptional culture. At CPK, the philosophy known as R.O.C.K.S underpins the company's commitment to creating a workplace culture that truly rocks. This acronym stands for Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. This culture manifests in the day-to-day life of the restaurant, nurturing an environment where team members grow, learn, and thrive together. CPK prides itself on being more than just a dining destination; it is a community where diversity is celebrated, collaboration is encouraged, and every voice is heard. These values directly translate to the guest experience, ensuring each visit is memorable and enjoyable.
Joining California Pizza Kitchen as a Pizza Chef offers more than a job; it’s an opportunity to become part of a passionate team that embraces creativity and spirit. The role of Pizza Chef is vital to maintaining the high standards CPK is famous for, especially when it comes to quality and food safety. Pizza Chefs are entrusted with delivering culinary excellence that reflects the innovative character of CPK’s menu, blending traditional pizza craftsmanship with California-inspired flair. The company offers competitive compensation and flexible shift opportunities, including both full and part-time roles, making it possible to balance work with personal commitments. Additionally, employees benefit from strong support systems, including comprehensive training programs designed to refine skills and unleash career potential in a fast-paced, energetic restaurant environment.
The Pizza Chef position challenges individuals to bring passion and precision to every pizza crafted. From handling the specialized "Dough-Pro" machine to ensuring every pizza is prepared in accordance with station recipes and safety protocols, this role is integral to the guest experience. Pizza Chefs at CPK actively participate in maintaining rigorous standards for sanitation and food quality, adhering to all temperature and hygiene controls. The position involves preparing necessary station items, conducting line checks, and completing prep sheets with meticulous attention. Beyond technical proficiency, a Pizza Chef embodies the spirit of teamwork and enthusiasm that fuels the restaurant's vibrant atmosphere. This role is well-suited for individuals who enjoy a dynamic and fun work environment, have a love for food and culinary creativity, and wish to be part of a company where career advancement is more than a promise—it’s a reality.
California Pizza Kitchen fosters an inclusive environment that values every employee’s unique contribution and believes that every applicant deserves fair treatment regardless of race, color, religion, national origin, age, gender, or any legally protected status. The employer is committed to equal opportunity and ensures that everyone has a seat at their table. For those eager to embark on a #ROCKSolid career journey in a well-established yet forward-thinking casual dining restaurant, the Pizza Chef role at CPK represents an exceptional opportunity to develop culinary skills and grow within a company that celebrates passion, kindness, and service excellence.
Joining California Pizza Kitchen as a Pizza Chef offers more than a job; it’s an opportunity to become part of a passionate team that embraces creativity and spirit. The role of Pizza Chef is vital to maintaining the high standards CPK is famous for, especially when it comes to quality and food safety. Pizza Chefs are entrusted with delivering culinary excellence that reflects the innovative character of CPK’s menu, blending traditional pizza craftsmanship with California-inspired flair. The company offers competitive compensation and flexible shift opportunities, including both full and part-time roles, making it possible to balance work with personal commitments. Additionally, employees benefit from strong support systems, including comprehensive training programs designed to refine skills and unleash career potential in a fast-paced, energetic restaurant environment.
The Pizza Chef position challenges individuals to bring passion and precision to every pizza crafted. From handling the specialized "Dough-Pro" machine to ensuring every pizza is prepared in accordance with station recipes and safety protocols, this role is integral to the guest experience. Pizza Chefs at CPK actively participate in maintaining rigorous standards for sanitation and food quality, adhering to all temperature and hygiene controls. The position involves preparing necessary station items, conducting line checks, and completing prep sheets with meticulous attention. Beyond technical proficiency, a Pizza Chef embodies the spirit of teamwork and enthusiasm that fuels the restaurant's vibrant atmosphere. This role is well-suited for individuals who enjoy a dynamic and fun work environment, have a love for food and culinary creativity, and wish to be part of a company where career advancement is more than a promise—it’s a reality.
California Pizza Kitchen fosters an inclusive environment that values every employee’s unique contribution and believes that every applicant deserves fair treatment regardless of race, color, religion, national origin, age, gender, or any legally protected status. The employer is committed to equal opportunity and ensures that everyone has a seat at their table. For those eager to embark on a #ROCKSolid career journey in a well-established yet forward-thinking casual dining restaurant, the Pizza Chef role at CPK represents an exceptional opportunity to develop culinary skills and grow within a company that celebrates passion, kindness, and service excellence.
Job Requirements
- high school diploma or equivalent
- three to six months related experience or training
- ability to work flexible shifts including weekends and holidays
- capacity to adhere to all food safety and sanitation guidelines
- excellent team collaboration skills
- physical ability to stand for long periods and perform food preparation tasks
- willingness to learn and follow company policies
Job Qualifications
- three to six months related experience or training
- knowledge of food safety and sanitation practices
- ability to work effectively in a fast-paced team environment
- strong communication skills
- passion for food and culinary creativity
- willingness to learn and adhere to company standards
- ability to perform physical tasks required by the role
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizzas station recipes
- operate the Dough-Pro machine expertly
- support line checks process and complete prep par sheets every shift
- prepare all necessary items for their station
- practice and teach safe and sanitary handling of cutting boards, countertops, knives, and equipment
- maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift
Job Criteria
Experience
No experience required
Job Location
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