Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.94 - $20.94
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Health Insurance
Dental Insurance
Disability insurance
401k plan
Team Member Dining Discounts
holiday closures
Paid Time Off

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain famous for its innovative approach to pizza and culinary excellence. For over 35 years, CPK has cultivated a unique culture grounded in its core R.O.C.K.S philosophy - Respect, Opportunities, Communication, Kindness, and Service. This philosophy shapes the work environment and ensures a positive, engaging, and supportive culture for all team members. CPK thrives on creativity, diversity, and passion for food, making it a top choice for individuals seeking a rewarding career in the foodservice industry. The company is committed to creating a workspace where employees can grow both personally and professionally while being encouraged to express their authentic selves and have fun in their roles.

As a Pizza Chef at California Pizza Kitchen, you will be joining a dynamic team that prides itself on delivering exceptional customer experiences through epic service and culinary innovation. This role is perfect for someone who loves working in a lively atmosphere, has a passion for food, and enjoys showcasing their cooking skills to friends and guests alike. The Pizza Chef is a critical player in maintaining the highest standards of food quality and sanitation and ensuring that every pizza prepared lives up to the company’s commitment to excellence. You will get hands-on experience with specialized pizza-making equipment, including the “Dough-Pro” machine, and be responsible for timely preparation of all pizza station recipes.

The position offers competitive compensation ranging between $16.94 to $20.94 per hour, flexible shifts, full and part-time opportunities, and a comprehensive benefits package that includes health, dental, disability insurance, and 401(k) plans (subject to eligibility). CPK fosters unlimited career advancement opportunities supported by excellent training programs. Team members also enjoy dining discounts, holiday closures, and a diverse work culture that truly values every individual. This role requires 3 to 6 months of related experience or training, emphasizing safe food handling practices, station management, and teamwork.

At CPK, you will work in an inclusive environment that does not discriminate based on race, color, religion, national origin, age, gender, or any other legally protected classification. Every applicant and team member has a seat at the table, making CPK not just a place to work, but a community to belong to. If you are ready to start your #ROCKSolid career path and be part of a thriving company committed to quality and innovation, the Pizza Chef position at California Pizza Kitchen is an exceptional opportunity to grow your skills and contribute to a well-loved brand.

Job Requirements

  • High school diploma or equivalent
  • 3 to 6 months related experience or training
  • Ability to work flexible shifts
  • Strong communication skills
  • Ability to follow food safety practices
  • Must be able to stand for extended periods
  • Ability to operate kitchen equipment safely
  • Team player mindset

Job Qualifications

  • High school diploma or equivalent
  • 3 to 6 months of related experience or training
  • Knowledge of food safety and sanitation standards
  • Ability to operate pizza kitchen equipment, including dough preparation machines
  • Strong attention to detail
  • Ability to work in a fast-paced, team-oriented environment
  • Passion for food and customer service

Job Duties

  • Maintain the highest standards for food quality and sanitation
  • Assure timely preparation of all pizzas station recipes
  • Operate and be an expert on the Dough-Pro machine
  • Support the line checks process and complete prep par sheets every shift
  • Prepare all necessary items for the pizza station as needed
  • Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • Maintain proper temperature of equipment and perform station opening, closing and side work duties each shift

Job Criteria

Experience

No experience required


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