Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.90 - $20.90
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
holiday closures
Diverse Culture

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been serving innovative Californian-style pizzas and other creative dishes for over 35 years. With a rich legacy founded on fresh ingredients, bold flavors, and culinary creativity, CPK has become a favorite destination for food enthusiasts seeking a unique and vibrant dining experience. The company is committed to maintaining a culture that ROCKS—Respect, Opportunities, open Communication, Kindness, and epic Service—making it more than just a workplace but a thriving community where employees and guests alike feel valued and inspired.

At California Pizza Kitchen, the emphasis on a positive work environment is evident through their flexible shifts, competitive compensation, comprehensive benefits, and extensive training programs. Designed to foster growth and career advancement, CPK offers both full and part-time opportunities with unrestricted potential for internal progression. Employees enjoy perks such as team member dining discounts, holiday closures, and the support of a diverse and inclusive culture.

The Pizza Chef role at California Pizza Kitchen is an exciting opportunity for those passionate about food and culinary innovation. This position is pivotal in bringing the brand’s signature dishes to life by expertly crafting pizzas in line with CPK’s high standards of quality and sanitation. Pizza Chefs contribute to creating memorable dining experiences by meticulously preparing each dish with attention to detail, teamwork, and a genuine love for the craft. They play an essential role in maintaining the functionality and cleanliness of their workstations, managing equipment like the "Dough-Pro" machine, and ensuring all food items meet the company’s elevated standards.

The role demands a collaborative spirit aligned with CPK’s High 5 principles: loving the brand, encouraging authenticity, fostering teamwork, obsessing over service details, and passionately promoting menu offerings. Pizza Chefs are responsible not only for the culinary elements but also for supporting operational duties such as line checks, prep lists, and station maintenance. The position requires candidates to have three to six months of relevant experience or training in food preparation to be successful.

California Pizza Kitchen is dedicated to providing equal employment opportunities and values diversity in its workforce, welcoming applicants from all backgrounds to join its table. With competitive pay ranging from $16.90 to $20.90 per hour, plus access to benefits like 401K, health, dental, and disability insurance (subject to coverage requirements), this role is ideal for individuals seeking a dynamic and rewarding career in the food service industry. Whether you are a seasoned culinary professional or someone eager to bring your adventurous spirit into a fun, team-oriented environment, CPK offers the platform and support to help you flourish and advance.

Job Requirements

  • High school diploma or equivalent
  • Three to six months related experience or training
  • Ability to work flexible shifts including nights, weekends, and holidays
  • Physical ability to stand for extended periods and perform station duties
  • Strong customer service orientation
  • Ability to follow safety and sanitation guidelines

Job Qualifications

  • Three to six months related experience or training in food preparation
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Passion for food and culinary creativity
  • Attention to detail and commitment to sanitation standards

Job Duties

  • Maintain the highest standards for food quality and sanitation
  • Assure timely preparation of all pizza station recipes
  • Operate and be an expert of the "Dough-Pro" machine
  • Support line checks process and complete prep par sheets every shift
  • Prepare necessary items for station as needed
  • Practice and teach safe and sanitary handling of cutting boards, countertops, knives, and equipment
  • Maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift

Job Criteria

Experience

Entry Level (1-2 years)


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